Nutrient Comparison: Almond paste VS Pillsbury, Cinnamon Rolls with Icing, refrigerated dough per 1 lb
Compare the macro and micronutrient content in 1 lb of Almond paste versus 1 lb of Pillsbury, Cinnamon Rolls with Icing, refrigerated dough to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Almond paste vs Pillsbury, Cinnamon Rolls with Icing, refrigerated dough:
- Both Almond paste and Pillsbury, Cinnamon Rolls with Icing, refrigerated dough have similar amounts of vitamins per 1 lb
- Both Almond paste as well as Pillsbury, Cinnamon Rolls with Icing, refrigerated dough have insufficient amounts of Vitamin A and Vitamin C in one pound.
Comparing minerals per 1 pound for Almond paste vs Pillsbury, Cinnamon Rolls with Icing, refrigerated dough:
- 1 pound of Almond paste has 6.1 times more Calcium than Pillsbury, Cinnamon Rolls with Icing, refrigerated dough.
- While 1 lb of Pillsbury, Cinnamon Rolls with Icing, refrigerated dough contains 86.7 times more Sodium than Almond paste.
- Both Almond paste and Pillsbury, Cinnamon Rolls with Icing, refrigerated dough contain similar levels of Iron per one pound.
Comparison of macro-nutrients per 1 pound:
- 1 pound of Almond paste has 1.4 times more Energy, 2.5 times more Fat, 1.7 times more Sugars, 3.4 times more Fiber and 2.1 times more Protein than Pillsbury, Cinnamon Rolls with Icing, refrigerated dough.
- Both Almond paste and Pillsbury, Cinnamon Rolls with Icing, refrigerated dough offer comparable quantities of Saturated Fat and Carbohydrate per one pound.