Nutrient Comparison: Roasted Almonds VS Mothbeans per 1 lb
Compare the macro and micronutrient content in 1 lb of Roasted Almonds versus 1 lb of Mothbeans to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Roasted Almonds vs Mothbeans:
- 1 pound of Roasted Almonds has 13.2 times more Vitamin B2 and 1.3 times more Vitamin B3 than Mothbeans.
- While 1 lb of Raw Mothbeans contains 7.3 times more Vitamin B1, 4.8 times more Vitamin B5, 2.7 times more Vitamin B6, 11.8 times more Vitamin B9 and more Vitamin C than Dry Roasted Almonds.
- 1 pound of Roasted Almonds have insufficient amounts of Vitamin C
- Both Dry Roasted Almonds as well as Raw Mothbeans have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in one pound.
Comparing minerals per 1 pound for Roasted Almonds vs Mothbeans:
- 1 pound of Roasted Almonds has 1.8 times more Calcium, 1.6 times more Copper, 1.2 times more Manganese and 1.7 times more Zinc than Mothbeans.
- While 1 lb of Raw Mothbeans contains 2.9 times more Iron, 1.4 times more Magnesium, 1.7 times more Potassium, 4.1 times more Selenium and 10 times more Sodium than Dry Roasted Almonds.
- Both Roasted Almonds and Mothbeans contain similar levels of Phosphorus per one pound.
Comparison of macro-nutrients per 1 pound:
- 1 pound of Roasted Almonds has 1.7 times more Energy, 32.6 times more Fat, 11.2 times more Saturated Fat and 26.7 times more Omega 6 than Mothbeans.
- While 1 lb of Raw Mothbeans contains 26.5 times more Omega 3 and 2.9 times more Carbohydrate than Dry Roasted Almonds.
- Both Roasted Almonds and Mothbeans offer comparable quantities of Protein per one pound.
- 1 pound of Roasted Almonds provide inadequate amounts of Omega 3