Nutrient Comparison: Brazilnuts VS White Reduced-calorie Bread per 1 lb
Compare the macro and micronutrient content in 1 lb of Brazilnuts versus 1 lb of White Reduced-calorie Bread to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Brazilnuts vs White Reduced-calorie Bread:
- 1 pound of Brazilnuts has 1.5 times more Vitamin B1, 2.4 times more Vitamin B6 and 29.7 times more Vitamin E than White Reduced-calorie Bread.
- While 1 lb of White Reduced-calorie Bread contains 8.3 times more Vitamin B2, 12.3 times more Vitamin B3, 2.5 times more Vitamin B5, 4.3 times more Vitamin B9 and more Vitamin B12 than Dried Brazilnuts.
- 1 pound of Brazilnuts have insufficient amounts of Vitamin B3 and Vitamin B12
- 1 pound of White Reduced-calorie Bread have insufficient amounts of Vitamin E
- Both Dried Brazilnuts as well as White Reduced-calorie Bread have insufficient amounts of Vitamin A, Vitamin C, Vitamin D and Vitamin K in one pound.
Comparing minerals per 1 pound for Brazilnuts vs White Reduced-calorie Bread:
- 1 pound of Brazilnuts has 1.7 times more Calcium, 5.3 times more Copper, 16.3 times more Magnesium, 3.1 times more Manganese, 6 times more Phosphorus, 8.7 times more Potassium, 88.3 times more Selenium and 3 times more Zinc than White Reduced-calorie Bread.
- While 1 lb of White Reduced-calorie Bread contains 1.3 times more Iron and 159.7 times more Sodium than Dried Brazilnuts.
Comparison of macro-nutrients per 1 pound:
- 1 pound of Brazilnuts has 3.2 times more Energy, 26.8 times more Fat, 29.4 times more Saturated Fat, 1.3 times more Omega 3, 45.9 times more Omega 6 and 1.6 times more Protein than White Reduced-calorie Bread.
- While 1 lb of White Reduced-calorie Bread contains 3.8 times more Carbohydrate, 2 times more Sugars and 1.3 times more Fiber than Dried Brazilnuts.
- 1 pound of White Reduced-calorie Bread provide inadequate amounts of Omega 3