Nutrient Comparison: Canned Orange Juice VS Boiled Pumpkin Leaves with Salt per 1 lb
Compare the macro and micronutrient content in 1 lb of Canned Orange Juice versus 1 lb of Boiled Pumpkin Leaves with Salt to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Canned Orange Juice vs Boiled Pumpkin Leaves with Salt:
- 1 pound of Canned Orange Juice has 4.3 times more Vitamin B5 and 30.1 times more Vitamin C than Boiled Pumpkin Leaves with Salt.
- While 1 lb of Boiled and Drained Pumpkin Leaves with Salt contains 8.9 times more Vitamin A, 1.7 times more Vitamin B1, 6.5 times more Vitamin B2, 4.2 times more Vitamin B3, 6.3 times more Vitamin B6, 4.8 times more Vitamin E and 1080 times more Vitamin K than Unsweetened Canned Orange Juice.
- Both Canned Orange Juice and Boiled Pumpkin Leaves with Salt provide similar amounts of Vitamin B9 per one pound.
- 1 pound of Canned Orange Juice have insufficient amounts of Vitamin A, Vitamin B2, Vitamin B3, Vitamin E and Vitamin K
- 1 pound of Boiled Pumpkin Leaves with Salt have insufficient amounts of Vitamin B5 and Vitamin C
- Both Unsweetened Canned Orange Juice as well as Boiled and Drained Pumpkin Leaves with Salt have insufficient amounts of Vitamin B12 and Vitamin D in one pound.
Comparing minerals per 1 pound for Canned Orange Juice vs Boiled Pumpkin Leaves with Salt:
- 1 lb of Boiled and Drained Pumpkin Leaves with Salt contains 4.3 times more Calcium, 6 times more Copper, 32 times more Iron, 3.8 times more Magnesium, 16.9 times more Manganese, 4.6 times more Phosphorus, 2.4 times more Potassium and 61 times more Sodium than Unsweetened Canned Orange Juice.
- Both Canned Orange Juice and Boiled Pumpkin Leaves with Salt contain similar levels of Water per one pound.
- 1 pound of Canned Orange Juice lack sufficient amounts of Calcium, Iron and Manganese
- Both Unsweetened Canned Orange Juice as well as Boiled and Drained Pumpkin Leaves with Salt lack sufficient amounts of Selenium and Zinc in one pound.
Comparison of macro-nutrients per 1 pound:
- 1 pound of Canned Orange Juice has 3.2 times more Carbohydrate and 12.7 times more Sugars than Boiled Pumpkin Leaves with Salt.
- While 1 lb of Boiled and Drained Pumpkin Leaves with Salt contains 9 times more Fiber and 4 times more Protein than Unsweetened Canned Orange Juice.
- 1 pound of Canned Orange Juice provide inadequate amounts of Fiber and Protein
- Both Unsweetened Canned Orange Juice as well as Boiled and Drained Pumpkin Leaves with Salt provide inadequate amounts of Energy, Omega 3 and Omega 6 in one pound.