Nutrient Comparison: Florida Oranges VS Canned Potatoes per 1 lb
Compare the macro and micronutrient content in 1 lb of Florida Oranges versus 1 lb of Canned Potatoes to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Florida Oranges vs Canned Potatoes:
- 1 pound of Florida Oranges has 1.4 times more Vitamin B1, 4 times more Vitamin B2, 2.8 times more Vitamin B9 and 8.8 times more Vitamin C than Canned Potatoes.
- While 1 lb of Canned Potatoes Solids no Salt contains 2.3 times more Vitamin B3 and 3.7 times more Vitamin B6 than Raw Florida Oranges.
- Both Florida Oranges and Canned Potatoes provide similar amounts of Vitamin B5 per one pound.
- 1 pound of Canned Potatoes have insufficient amounts of Vitamin B2 and Vitamin B9
- Both Raw Florida Oranges as well as Canned Potatoes Solids no Salt have insufficient amounts of Vitamin A, Vitamin B12, Vitamin D, Vitamin E and Vitamin K in one pound.
Comparing minerals per 1 pound for Florida Oranges vs Canned Potatoes:
- 1 pound of Florida Oranges has 8.6 times more Calcium than Canned Potatoes.
- While 1 lb of Canned Potatoes Solids no Salt contains 1.5 times more Copper, 14 times more Iron, 1.4 times more Magnesium, 5 times more Manganese, 2.3 times more Phosphorus, 1.4 times more Potassium and 3.5 times more Zinc than Raw Florida Oranges.
- Both Florida Oranges and Canned Potatoes contain similar levels of Water per one pound.
- 1 pound of Florida Oranges lack sufficient amounts of Iron, Manganese, Phosphorus and Zinc
- 1 pound of Canned Potatoes lack sufficient amounts of Calcium
- Both Raw Florida Oranges as well as Canned Potatoes Solids no Salt lack sufficient amounts of Selenium in one pound.
Comparison of macro-nutrients per 1 pound:
- 1 pound of Florida Oranges has 15.5 times more Sugars than Canned Potatoes.
- While 1 lb of Canned Potatoes Solids no Salt contains 1.3 times more Energy and 2 times more Protein than Raw Florida Oranges.
- Both Florida Oranges and Canned Potatoes offer comparable quantities of Carbohydrate and Fiber per one pound.
- 1 pound of Florida Oranges provide inadequate amounts of Energy and Protein
- Both Raw Florida Oranges as well as Canned Potatoes Solids no Salt provide inadequate amounts of Omega 3 and Omega 6 in one pound.