Nutrient Comparison: Oranges with Peel VS Boiled Balsam-pear , Pods with Salt per 1 lb
Compare the macro and micronutrient content in 1 lb of Oranges with Peel versus 1 lb of Boiled Balsam-pear , Pods with Salt to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Oranges with Peel vs Boiled Balsam-pear , Pods with Salt:
- 1 pound of Oranges with Peel has 2 times more Vitamin B1, 1.8 times more Vitamin B3, 1.7 times more Vitamin B5, 2.3 times more Vitamin B6 and 2.2 times more Vitamin C than Boiled Balsam-pear , Pods with Salt.
- While 1 lb of Boiled and Drained Balsam-pear , Pods with Salt contains 1.7 times more Vitamin B9 than Raw Oranges with Peel .
- Both Oranges with Peel and Boiled Balsam-pear , Pods with Salt provide similar amounts of Vitamin B2 per one pound.
- 1 pound of Boiled Balsam-pear , Pods with Salt have insufficient amounts of Vitamin B3
- Both Raw Oranges with Peel as well as Boiled and Drained Balsam-pear , Pods with Salt have insufficient amounts of Vitamin A and Vitamin B12 in one pound.
Comparing minerals per 1 pound for Oranges with Peel vs Boiled Balsam-pear , Pods with Salt:
- 1 pound of Oranges with Peel has 7.8 times more Calcium, 1.7 times more Copper and 2.1 times more Iron than Boiled Balsam-pear , Pods with Salt.
- While 1 lb of Boiled and Drained Balsam-pear , Pods with Salt contains 1.6 times more Phosphorus, 1.6 times more Potassium, 121 times more Sodium and 7 times more Zinc than Raw Oranges with Peel .
- Both Oranges with Peel and Boiled Balsam-pear , Pods with Salt contain similar levels of Magnesium and Water per one pound.
- 1 pound of Oranges with Peel lack sufficient amounts of Zinc
- 1 pound of Boiled Balsam-pear , Pods with Salt lack sufficient amounts of Calcium
- Both Raw Oranges with Peel as well as Boiled and Drained Balsam-pear , Pods with Salt lack sufficient amounts of Selenium in one pound.
Comparison of macro-nutrients per 1 pound:
- 1 pound of Oranges with Peel has 3.3 times more Energy, 3.6 times more Carbohydrate, 2.3 times more Fiber and 1.5 times more Protein than Boiled Balsam-pear , Pods with Salt.
- 1 pound of Boiled Balsam-pear , Pods with Salt provide inadequate amounts of Energy and Protein