Nutrient Comparison: Oranges with Peel VS Bread Sticks per 1 lb
Compare the macro and micronutrient content in 1 lb of Oranges with Peel versus 1 lb of Bread Sticks to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Oranges with Peel vs Bread Sticks:
- 1 pound of Oranges with Peel has 1.3 times more Vitamin B6 and more Vitamin C than Bread Sticks.
- While 1 lb of Plain Bread Sticks contains 5.9 times more Vitamin B1, 11.1 times more Vitamin B2, 10.6 times more Vitamin B3, 1.6 times more Vitamin B5 and 5.4 times more Vitamin B9 than Raw Oranges with Peel .
- 1 pound of Bread Sticks have insufficient amounts of Vitamin C
- Both Raw Oranges with Peel as well as Plain Bread Sticks have insufficient amounts of Vitamin A and Vitamin B12 in one pound.
Comparing minerals per 1 pound for Oranges with Peel vs Bread Sticks:
- 1 pound of Oranges with Peel has 3.2 times more Calcium, 1.6 times more Potassium and 13.5 times more Water than Bread Sticks.
- While 1 lb of Plain Bread Sticks contains 3.3 times more Copper, 5.4 times more Iron, 2.3 times more Magnesium, 5.5 times more Phosphorus, 53.6 times more Selenium, 356.5 times more Sodium and 8 times more Zinc than Raw Oranges with Peel .
- 1 pound of Oranges with Peel lack sufficient amounts of Selenium and Zinc
Comparison of macro-nutrients per 1 pound:
- 1 pound of Oranges with Peel has 1.5 times more Fiber than Bread Sticks.
- While 1 lb of Plain Bread Sticks contains 6.5 times more Energy, 31.7 times more Fat, 40.3 times more Saturated Fat, 15.3 times more Omega 3, 76.8 times more Omega 6, 4.4 times more Carbohydrate and 9.2 times more Protein than Raw Oranges with Peel .
- 1 pound of Oranges with Peel provide inadequate amounts of Omega 3 and Omega 6