Nutrient Comparison: Pie, fried pies, lemon VS Broccoli Raab per 1 lb
Compare the macro and micronutrient content in 1 lb of Pie, fried pies, lemon versus 1 lb of Broccoli Raab to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Pie, fried pies, lemon vs Broccoli Raab:
- 1 pound of Pie, fried pies, lemon has more Vitamin B12 than Broccoli Raab.
- While 1 lb of Raw Broccoli Raab contains 65.5 times more Vitamin A, 2.9 times more Vitamin B5, 5.7 times more Vitamin B6, 4.6 times more Vitamin B9 and more Vitamin C than Pie, fried pies, lemon.
- Both Pie, fried pies, lemon and Broccoli Raab provide similar amounts of Vitamin B1, Vitamin B2 and Vitamin B3 per one pound.
- 1 pound of Pie, fried pies, lemon have insufficient amounts of Vitamin A and Vitamin C
- 1 pound of Broccoli Raab have insufficient amounts of Vitamin B12
Comparing minerals per 1 pound for Pie, fried pies, lemon vs Broccoli Raab:
- 1 pound of Pie, fried pies, lemon has 2.4 times more Selenium and 11.3 times more Sodium than Broccoli Raab.
- While 1 lb of Raw Broccoli Raab contains 4.9 times more Calcium, 1.8 times more Iron, 2.2 times more Magnesium, 1.8 times more Manganese, 1.7 times more Phosphorus, 3 times more Potassium, 3.3 times more Zinc and 2.5 times more Water than Pie, fried pies, lemon.
- Both Pie, fried pies, lemon and Broccoli Raab contain similar levels of Copper per one pound.
- 1 pound of Pie, fried pies, lemon lack sufficient amounts of Potassium
- 1 pound of Broccoli Raab lack sufficient amounts of Selenium
Comparison of macro-nutrients per 1 pound:
- 1 pound of Pie, fried pies, lemon has 14.4 times more Energy, 32.9 times more Fat, 29.6 times more Saturated Fat, 3 times more Omega 3, 165.8 times more Omega 6 and 14.9 times more Carbohydrate than Broccoli Raab.
- Both Pie, fried pies, lemon and Broccoli Raab offer comparable quantities of Fiber and Protein per one pound.
- 1 pound of Broccoli Raab provide inadequate amounts of Energy and Omega 6