Nutrient Comparison: Pillsbury, Cinnamon Rolls with Icing, refrigerated dough VS Frozen Roasted Potatoes with Salt per 1 lb
Compare the macro and micronutrient content in 1 lb of Pillsbury, Cinnamon Rolls with Icing, refrigerated dough versus 1 lb of Frozen Roasted Potatoes with Salt to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Pillsbury, Cinnamon Rolls with Icing, refrigerated dough vs Frozen Roasted Potatoes with Salt:
- Both Pillsbury, Cinnamon Rolls with Icing, refrigerated dough and Frozen Roasted Potatoes with Salt have similar amounts of vitamins per 1 lb
- Both Pillsbury, Cinnamon Rolls with Icing, refrigerated dough as well as Frozen Roasted Potatoes with Salt have insufficient amounts of Vitamin C in one pound.
Comparing minerals per 1 pound for Pillsbury, Cinnamon Rolls with Icing, refrigerated dough vs Frozen Roasted Potatoes with Salt:
- 1 pound of Pillsbury, Cinnamon Rolls with Icing, refrigerated dough has 1.9 times more Calcium, 3.9 times more Iron and 2.6 times more Sodium than Frozen Roasted Potatoes with Salt.
- 1 pound of Frozen Roasted Potatoes with Salt lack sufficient amounts of Calcium
Comparison of macro-nutrients per 1 pound:
- 1 pound of Pillsbury, Cinnamon Rolls with Icing, refrigerated dough has 2.6 times more Energy, 6.2 times more Fat, 19.5 times more Saturated Fat, 2 times more Carbohydrate, 30.9 times more Sugars and 2 times more Protein than Frozen Roasted Potatoes with Salt.
- While 1 lb of Frozen Roasted Potatoes with Salt contains 1.9 times more Fiber than Pillsbury, Cinnamon Rolls with Icing, refrigerated dough.