Nutrient Comparison: Yellow Plantains VS Boiled California Red Kidney Beans per 1 lb
Compare the macro and micronutrient content in 1 lb of Yellow Plantains versus 1 lb of Boiled California Red Kidney Beans to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Yellow Plantains vs Boiled California Red Kidney Beans:
- 1 pound of Yellow Plantains has more Vitamin A, 1.2 times more Vitamin B2, 1.2 times more Vitamin B3, 1.4 times more Vitamin B5, 2.3 times more Vitamin B6 and 15.3 times more Vitamin C than Boiled California Red Kidney Beans.
- While 1 lb of Boiled California Red Kidney Beans contains 2.1 times more Vitamin B1 and 3.4 times more Vitamin B9 than Raw Yellow Plantains.
- 1 pound of Boiled California Red Kidney Beans have insufficient amounts of Vitamin A and Vitamin C
- Both Raw Yellow Plantains as well as Boiled California Red Kidney Beans have insufficient amounts of Vitamin B12 and Vitamin D in one pound.
Comparing minerals per 1 pound for Yellow Plantains vs Boiled California Red Kidney Beans:
- 1 pound of Yellow Plantains has 1.3 times more Selenium than Boiled California Red Kidney Beans.
- While 1 lb of Boiled California Red Kidney Beans contains 22 times more Calcium, 3.9 times more Copper, 5.4 times more Iron, 1.3 times more Magnesium, 2.2 times more Manganese, 4.3 times more Phosphorus and 4.5 times more Zinc than Raw Yellow Plantains.
- Both Yellow Plantains and Boiled California Red Kidney Beans contain similar levels of Potassium per one pound.
- 1 pound of Yellow Plantains lack sufficient amounts of Calcium and Zinc
Comparison of macro-nutrients per 1 pound:
- 1 pound of Yellow Plantains has 1.4 times more Carbohydrate than Boiled California Red Kidney Beans.
- While 1 lb of Boiled California Red Kidney Beans contains more Omega 3, 5.5 times more Fiber and 7 times more Protein than Raw Yellow Plantains.
- Both Yellow Plantains and Boiled California Red Kidney Beans offer comparable quantities of Energy per one pound.
- 1 pound of Yellow Plantains provide inadequate amounts of Omega 3
- Both Raw Yellow Plantains as well as Boiled California Red Kidney Beans provide inadequate amounts of Omega 6 in one pound.