Nutrient Comparison: Oven-heated Frozen Crinkle Cut French Fried Potatoes with Salt VS Defatted Soy Meal per 1 lb
Compare the macro and micronutrient content in 1 lb of Oven-heated Frozen Crinkle Cut French Fried Potatoes with Salt versus 1 lb of Defatted Soy Meal to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Oven-heated Frozen Crinkle Cut French Fried Potatoes with Salt vs Defatted Soy Meal:
- 1 pound of Oven-heated Frozen Crinkle Cut French Fried Potatoes with Salt has more Vitamin C than Defatted Soy Meal.
- While 1 lb of Raw Defatted Soy Meal contains 5.7 times more Vitamin B1, 8.1 times more Vitamin B2, 4 times more Vitamin B5, 3.3 times more Vitamin B6 and 13.8 times more Vitamin B9 than Oven-heated Frozen Crinkle or Regular Cut French Fried Potatoes with Salt.
- Both Oven-heated Frozen Crinkle Cut French Fried Potatoes with Salt and Defatted Soy Meal provide similar amounts of Vitamin B3 per one pound.
- 1 pound of Defatted Soy Meal have insufficient amounts of Vitamin C
- Both Oven-heated Frozen Crinkle or Regular Cut French Fried Potatoes with Salt as well as Raw Defatted Soy Meal have insufficient amounts of Vitamin A and Vitamin D in one pound.
Comparing minerals per 1 pound for Oven-heated Frozen Crinkle Cut French Fried Potatoes with Salt vs Defatted Soy Meal:
- 1 pound of Oven-heated Frozen Crinkle Cut French Fried Potatoes with Salt has 130.3 times more Sodium than Defatted Soy Meal.
- While 1 lb of Raw Defatted Soy Meal contains 18.8 times more Calcium, 13.8 times more Copper, 18.3 times more Iron, 10.9 times more Magnesium, 17.4 times more Manganese, 7.2 times more Phosphorus, 5.3 times more Potassium, 33 times more Selenium and 12.7 times more Zinc than Oven-heated Frozen Crinkle or Regular Cut French Fried Potatoes with Salt.
- 1 pound of Oven-heated Frozen Crinkle Cut French Fried Potatoes with Salt lack sufficient amounts of Calcium and Selenium
Comparison of macro-nutrients per 1 pound:
- 1 pound of Oven-heated Frozen Crinkle Cut French Fried Potatoes with Salt has 2.1 times more Fat and 4 times more Saturated Fat than Defatted Soy Meal.
- While 1 lb of Raw Defatted Soy Meal contains 2.1 times more Energy, 6.8 times more Omega 3, 3.3 times more Omega 6, 1.3 times more Carbohydrate and 19.6 times more Protein than Oven-heated Frozen Crinkle or Regular Cut French Fried Potatoes with Salt.
- 1 pound of Oven-heated Frozen Crinkle Cut French Fried Potatoes with Salt provide inadequate amounts of Omega 3 and Omega 6