Nutrient Comparison: Fried O'brien Potatoes VS California Red Kidney Beans per 1 lb
Compare the macro and micronutrient content in 1 lb of Fried O'brien Potatoes versus 1 lb of California Red Kidney Beans to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Fried O'brien Potatoes vs California Red Kidney Beans:
- 1 pound of Fried O'brien Potatoes has 2.3 times more Vitamin C than California Red Kidney Beans.
- While 1 lb of Raw California Red Kidney Beans contains 10.2 times more Vitamin B1, 1.6 times more Vitamin B2, 1.4 times more Vitamin B3 and 32.8 times more Vitamin B9 than Prepared Frozen O'brien Potatoes.
- Both Fried O'brien Potatoes and California Red Kidney Beans provide similar amounts of Vitamin B5 and Vitamin B6 per one pound.
- Both Prepared Frozen O'brien Potatoes as well as Raw California Red Kidney Beans have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in one pound.
Comparing minerals per 1 pound for Fried O'brien Potatoes vs California Red Kidney Beans:
- 1 pound of Fried O'brien Potatoes has 3.9 times more Sodium than California Red Kidney Beans.
- While 1 lb of Raw California Red Kidney Beans contains 9.8 times more Calcium, 4.6 times more Copper, 9.7 times more Iron, 4.7 times more Magnesium, 4.4 times more Manganese, 4.4 times more Phosphorus, 3.2 times more Potassium, 2.7 times more Selenium and 4.6 times more Zinc than Prepared Frozen O'brien Potatoes.
Comparison of macro-nutrients per 1 pound:
- 1 pound of Fried O'brien Potatoes has 52.8 times more Fat, 92 times more Saturated Fat, 2.6 times more Omega 3 and 60.2 times more Omega 6 than California Red Kidney Beans.
- While 1 lb of Raw California Red Kidney Beans contains 1.6 times more Energy, 2.7 times more Carbohydrate, 14.6 times more Fiber and 11 times more Protein than Prepared Frozen O'brien Potatoes.
- 1 pound of California Red Kidney Beans provide inadequate amounts of Omega 6