Nutrient Comparison: Frozen Roasted Potatoes with Salt VS Cranberry juice cocktail, frozen concentrate, prepared with water per 1 lb
Compare the macro and micronutrient content in 1 lb of Frozen Roasted Potatoes with Salt versus 1 lb of Cranberry juice cocktail, frozen concentrate, prepared with water to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Frozen Roasted Potatoes with Salt vs Cranberry juice cocktail, frozen concentrate, prepared with water:
- 1 lb of Cranberry juice cocktail, frozen concentrate, prepared with water contains 6.2 times more Vitamin C than Frozen Roasted Potatoes with Salt.
- 1 pound of Frozen Roasted Potatoes with Salt have insufficient amounts of Vitamin C
Comparing minerals per 1 pound for Frozen Roasted Potatoes with Salt vs Cranberry juice cocktail, frozen concentrate, prepared with water:
- 1 pound of Frozen Roasted Potatoes with Salt has 7.1 times more Iron, 37.5 times more Potassium and 74.5 times more Sodium than Cranberry juice cocktail, frozen concentrate, prepared with water.
- While 1 lb of Cranberry juice cocktail, frozen concentrate, prepared with water contains 1.3 times more Water than Frozen Roasted Potatoes with Salt.
- 1 pound of Cranberry juice cocktail, frozen concentrate, prepared with water lack sufficient amounts of Iron and Potassium
- Both Frozen Roasted Potatoes with Salt as well as Cranberry juice cocktail, frozen concentrate, prepared with water lack sufficient amounts of Calcium in one pound.
Comparison of macro-nutrients per 1 pound:
- 1 pound of Frozen Roasted Potatoes with Salt has 2.7 times more Energy, 2.2 times more Carbohydrate, more Fiber and 222 times more Protein than Cranberry juice cocktail, frozen concentrate, prepared with water.
- While 1 lb of Cranberry juice cocktail, frozen concentrate, prepared with water contains 14.1 times more Sugars than Frozen Roasted Potatoes with Salt.
- 1 pound of Cranberry juice cocktail, frozen concentrate, prepared with water provide inadequate amounts of Energy, Fiber and Protein