Nutrient Comparison: Frozen Roasted Potatoes with Salt VS Cranberry juice cocktail, frozen concentrate, prepared with water per 100 g
Compare the macro and micronutrient content in 100 g of Frozen Roasted Potatoes with Salt versus 100 g of Cranberry juice cocktail, frozen concentrate, prepared with water to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Frozen Roasted Potatoes with Salt vs Cranberry juice cocktail, frozen concentrate, prepared with water:
- 100 g of Cranberry juice cocktail, frozen concentrate, prepared with water contain 6.2 times more Vitamin C than Frozen Roasted Potatoes with Salt.
- 100 grams of Frozen Roasted Potatoes with Salt have insufficient amounts of Vitamin C
Comparing minerals per 100 grams for Frozen Roasted Potatoes with Salt vs Cranberry juice cocktail, frozen concentrate, prepared with water:
- 100 grams of Frozen Roasted Potatoes with Salt have 7.1 times more Iron, 37.5 times more Potassium and 74.5 times more Sodium than Cranberry juice cocktail, frozen concentrate, prepared with water.
- While 100 g of Cranberry juice cocktail, frozen concentrate, prepared with water contain 1.3 times more Water than Frozen Roasted Potatoes with Salt.
- 100 grams of Cranberry juice cocktail, frozen concentrate, prepared with water lack sufficient amounts of Iron and Potassium
- Both Frozen Roasted Potatoes with Salt as well as Cranberry juice cocktail, frozen concentrate, prepared with water lack sufficient amounts of Calcium in 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Frozen Roasted Potatoes with Salt have 2.7 times more Energy, 2.2 times more Carbohydrate, more Fiber and 222 times more Protein than Cranberry juice cocktail, frozen concentrate, prepared with water.
- While 100 g of Cranberry juice cocktail, frozen concentrate, prepared with water contain 14.1 times more Sugars than Frozen Roasted Potatoes with Salt.
- 100 grams of Cranberry juice cocktail, frozen concentrate, prepared with water provide inadequate amounts of Energy, Fiber and Protein