Nutrient Comparison: SILK Plain, soymilk VS Roasted Almonds per 1 lb
Compare the macro and micronutrient content in 1 lb of SILK Plain, soymilk versus 1 lb of Roasted Almonds to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of SILK Plain, soymilk vs Roasted Almonds:
- 1 pound of SILK Plain, soymilk has more Vitamin B12 and more Vitamin D than Roasted Almonds.
- While 1 lb of Dry Roasted Almonds contains 5.7 times more Vitamin B2 and 5.5 times more Vitamin B9 than SILK Plain, soymilk.
- 1 pound of Roasted Almonds have insufficient amounts of Vitamin B12 and Vitamin D
- Both SILK Plain, soymilk as well as Dry Roasted Almonds have insufficient amounts of Vitamin C in one pound.
Comparing minerals per 1 pound for SILK Plain, soymilk vs Roasted Almonds:
- 1 pound of SILK Plain, soymilk has 16.3 times more Sodium and 38 times more Water than Roasted Almonds.
- While 1 lb of Dry Roasted Almonds contains 2.2 times more Calcium, 8.5 times more Iron, 17.4 times more Magnesium, 5.8 times more Potassium and 13.2 times more Zinc than SILK Plain, soymilk.
- Both SILK Plain, soymilk and Roasted Almonds contain similar levels of Selenium per one pound.
Comparison of macro-nutrients per 1 pound:
- 1 lb of Dry Roasted Almonds contains 14.6 times more Energy, 31.8 times more Fat, 19.9 times more Saturated Fat, 6.4 times more Carbohydrate, 2 times more Sugars, 27.3 times more Fiber and 7.3 times more Protein than SILK Plain, soymilk.
- 1 pound of SILK Plain, soymilk provide inadequate amounts of Energy and Fiber