Nutrient Comparison: Snacks, cornnuts, barbecue-flavor VS Boiled California Red Kidney Beans per 1 lb
Compare the macro and micronutrient content in 1 lb of Snacks, cornnuts, barbecue-flavor versus 1 lb of Boiled California Red Kidney Beans to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Snacks, cornnuts, barbecue-flavor vs Boiled California Red Kidney Beans:
- 1 pound of Snacks, cornnuts, barbecue-flavor has 2.7 times more Vitamin B1, 2.3 times more Vitamin B2, 2.8 times more Vitamin B3, 1.7 times more Vitamin B5 and 1.8 times more Vitamin B6 than Boiled California Red Kidney Beans.
- While 1 lb of Boiled California Red Kidney Beans contains more Vitamin B9 than Snacks, cornnuts, barbecue-flavor.
- 1 pound of Snacks, cornnuts, barbecue-flavor have insufficient amounts of Vitamin B9
- Both Snacks, cornnuts, barbecue-flavor as well as Boiled California Red Kidney Beans have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin C in one pound.
Comparing minerals per 1 pound for Snacks, cornnuts, barbecue-flavor vs Boiled California Red Kidney Beans:
- 1 pound of Snacks, cornnuts, barbecue-flavor has 2.3 times more Magnesium, 1.5 times more Manganese, 2.1 times more Phosphorus, 150 times more Sodium and 2.2 times more Zinc than Boiled California Red Kidney Beans.
- While 1 lb of Boiled California Red Kidney Beans contains 3.9 times more Calcium, 2.1 times more Copper, 1.8 times more Iron and 1.5 times more Potassium than Snacks, cornnuts, barbecue-flavor.
- 1 pound of Snacks, cornnuts, barbecue-flavor lack sufficient amounts of Calcium
Comparison of macro-nutrients per 1 pound:
- 1 pound of Snacks, cornnuts, barbecue-flavor has 3.5 times more Energy, 158.9 times more Fat, 184.3 times more Saturated Fat, 1.6 times more Omega 3, 158.5 times more Omega 6 and 3.2 times more Carbohydrate than Boiled California Red Kidney Beans.
- Both Snacks, cornnuts, barbecue-flavor and Boiled California Red Kidney Beans offer comparable quantities of Fiber and Protein per one pound.
- 1 pound of Boiled California Red Kidney Beans provide inadequate amounts of Omega 6