Nutrient Comparison: Syrup, Cane VS California Red Kidney Beans per 1 lb
Compare the macro and micronutrient content in 1 lb of Syrup, Cane versus 1 lb of California Red Kidney Beans to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Syrup, Cane vs California Red Kidney Beans:
- 1 lb of Raw California Red Kidney Beans contains 4.1 times more Vitamin B1, 3.7 times more Vitamin B2, 20.6 times more Vitamin B3, more Vitamin B6, more Vitamin B9 and more Vitamin C than Syrup, Cane.
- 1 pound of Syrup, Cane have insufficient amounts of Vitamin B3, Vitamin B6, Vitamin B9 and Vitamin C
- Both Syrup, Cane as well as Raw California Red Kidney Beans have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in one pound.
Comparing minerals per 1 pound for Syrup, Cane vs California Red Kidney Beans:
- 1 pound of Syrup, Cane has 5.3 times more Sodium than California Red Kidney Beans.
- While 1 lb of Raw California Red Kidney Beans contains 15 times more Calcium, 55 times more Copper, 2.6 times more Iron, 16 times more Magnesium, 50.6 times more Phosphorus, 23.7 times more Potassium, 4.6 times more Selenium and 13.4 times more Zinc than Syrup, Cane.
- 1 pound of Syrup, Cane lack sufficient amounts of Calcium, Phosphorus, Potassium, Selenium and Zinc
Comparison of macro-nutrients per 1 pound:
- 1 pound of Syrup, Cane has 1.2 times more Carbohydrate than California Red Kidney Beans.
- While 1 lb of Raw California Red Kidney Beans contains more Omega 3, more Fiber and more Protein than Syrup, Cane.
- Both Syrup, Cane and California Red Kidney Beans offer comparable quantities of Energy per one pound.
- 1 pound of Syrup, Cane provide inadequate amounts of Omega 3, Fiber and Protein
- Both Syrup, Cane as well as Raw California Red Kidney Beans provide inadequate amounts of Omega 6 in one pound.