Nutrient Comparison: Toaster pastries, brown-sugar-cinnamon VS Frozen Roasted Potatoes with Salt per 1 lb
Compare the macro and micronutrient content in 1 lb of Toaster pastries, brown-sugar-cinnamon versus 1 lb of Frozen Roasted Potatoes with Salt to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Toaster pastries, brown-sugar-cinnamon vs Frozen Roasted Potatoes with Salt:
- Both Toaster pastries, brown-sugar-cinnamon and Frozen Roasted Potatoes with Salt have similar amounts of vitamins per 1 lb
Comparing minerals per 1 pound for Toaster pastries, brown-sugar-cinnamon vs Frozen Roasted Potatoes with Salt:
- 1 pound of Toaster pastries, brown-sugar-cinnamon has 19.5 times more Calcium, 11.2 times more Iron and 1.2 times more Sodium than Frozen Roasted Potatoes with Salt.
- While 1 lb of Frozen Roasted Potatoes with Salt contains 4.3 times more Potassium than Toaster pastries, brown-sugar-cinnamon.
- 1 pound of Frozen Roasted Potatoes with Salt lack sufficient amounts of Calcium
Comparison of macro-nutrients per 1 pound:
- 1 pound of Toaster pastries, brown-sugar-cinnamon has 2.9 times more Energy, 4.4 times more Fat, 2.8 times more Carbohydrate, 39.5 times more Sugars and 1.8 times more Protein than Frozen Roasted Potatoes with Salt.
- Both Toaster pastries, brown-sugar-cinnamon and Frozen Roasted Potatoes with Salt offer comparable quantities of Fiber per one pound.