Nutrient Comparison: Stewed Canned Tomatoes VS Toaster pastries, fruit, toasted (include apple, blueberry, cherry, strawberry) per 1 lb
Compare the macro and micronutrient content in 1 lb of Stewed Canned Tomatoes versus 1 lb of Toaster pastries, fruit, toasted (include apple, blueberry, cherry, strawberry) to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Stewed Canned Tomatoes vs Toaster pastries, fruit, toasted (include apple, blueberry, cherry, strawberry):
- 1 pound of Stewed Canned Tomatoes has more Vitamin C than Toaster pastries, fruit, toasted (include apple, blueberry, cherry, strawberry).
- While 1 lb of Toaster pastries, fruit, toasted (include apple, blueberry, cherry, strawberry) contains 51.9 times more Vitamin A, 7.9 times more Vitamin B1, 11.9 times more Vitamin B2, 7.4 times more Vitamin B3, 3 times more Vitamin B5, 27.4 times more Vitamin B6, 9.6 times more Vitamin B9 and 2.8 times more Vitamin K than Stewed Canned Ripe Red Tomatoes.
- Both Stewed Canned Tomatoes and Toaster pastries, fruit, toasted (include apple, blueberry, cherry, strawberry) provide similar amounts of Vitamin E per one pound.
- 1 pound of Stewed Canned Tomatoes have insufficient amounts of Vitamin A, Vitamin B6 and Vitamin B9
- 1 pound of Toaster pastries, fruit, toasted (include apple, blueberry, cherry, strawberry) have insufficient amounts of Vitamin C
Comparing minerals per 1 pound for Stewed Canned Tomatoes vs Toaster pastries, fruit, toasted (include apple, blueberry, cherry, strawberry):
- 1 pound of Stewed Canned Tomatoes has 3.1 times more Calcium, 1.6 times more Copper, 2.6 times more Potassium and 8.8 times more Water than Toaster pastries, fruit, toasted (include apple, blueberry, cherry, strawberry).
- While 1 lb of Toaster pastries, fruit, toasted (include apple, blueberry, cherry, strawberry) contains 2.9 times more Iron, 5.6 times more Manganese, 3.8 times more Phosphorus, 8.5 times more Selenium, 1.6 times more Sodium and 2.2 times more Zinc than Stewed Canned Ripe Red Tomatoes.
- Both Stewed Canned Tomatoes and Toaster pastries, fruit, toasted (include apple, blueberry, cherry, strawberry) contain similar levels of Magnesium per one pound.
- 1 pound of Stewed Canned Tomatoes lack sufficient amounts of Selenium and Zinc
- 1 pound of Toaster pastries, fruit, toasted (include apple, blueberry, cherry, strawberry) lack sufficient amounts of Calcium
Comparison of macro-nutrients per 1 pound:
- 1 lb of Toaster pastries, fruit, toasted (include apple, blueberry, cherry, strawberry) contains 15.7 times more Energy, 58.1 times more Fat, 101.4 times more Saturated Fat, 24.3 times more Omega 3, 16.3 times more Omega 6, 11.7 times more Carbohydrate, 8.2 times more Sugars and 5.2 times more Protein than Stewed Canned Ripe Red Tomatoes.
- Both Stewed Canned Tomatoes and Toaster pastries, fruit, toasted (include apple, blueberry, cherry, strawberry) offer comparable quantities of Fiber per one pound.
- 1 pound of Stewed Canned Tomatoes provide inadequate amounts of Energy, Omega 3, Omega 6 and Protein