Nutrient Comparison: Canned Tomatoes with Green Chilies VS Flaxseed Oil with sliced flaxseed per 1 lb
Compare the macro and micronutrient content in 1 lb of Canned Tomatoes with Green Chilies versus 1 lb of Flaxseed Oil with sliced flaxseed to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Canned Tomatoes with Green Chilies vs Flaxseed Oil with sliced flaxseed:
- Both Canned Red Ripe Tomatoes with Green Chilies and Flaxseed Oil with added sliced flaxseed have similar amounts of vitamins per 1 lb
Comparing minerals per 1 pound for Canned Tomatoes with Green Chilies vs Flaxseed Oil with sliced flaxseed:
- 1 pound of Canned Tomatoes with Green Chilies has 2.2 times more Calcium, 1.3 times more Copper, 3.5 times more Potassium, 66.8 times more Sodium and 588.9 times more Water than Flaxseed Oil with sliced flaxseed.
- While 1 lb of Flaxseed Oil with added sliced flaxseed contains 1.3 times more Iron, 1.4 times more Magnesium, 1.9 times more Phosphorus and 2.4 times more Zinc than Canned Red Ripe Tomatoes with Green Chilies.
- Both Canned Tomatoes with Green Chilies and Flaxseed Oil with sliced flaxseed contain similar levels of Manganese per one pound.
- 1 pound of Canned Tomatoes with Green Chilies lack sufficient amounts of Zinc
- 1 pound of Flaxseed Oil with sliced flaxseed lack sufficient amounts of Calcium and Potassium
Comparison of macro-nutrients per 1 pound:
- 1 pound of Canned Tomatoes with Green Chilies has 9.3 times more Carbohydrate than Flaxseed Oil with sliced flaxseed.
- While 1 lb of Flaxseed Oil with added sliced flaxseed contains 58.5 times more Energy, 1237.6 times more Fat, 822.5 times more Saturated Fat, 48930 times more Omega 3 and 544.2 times more Omega 6 than Canned Red Ripe Tomatoes with Green Chilies.
- 1 pound of Canned Tomatoes with Green Chilies provide inadequate amounts of Energy, Omega 3 and Omega 6
- 1 pound of Flaxseed Oil with sliced flaxseed provide inadequate amounts of Carbohydrate
- Both Canned Red Ripe Tomatoes with Green Chilies as well as Flaxseed Oil with added sliced flaxseed provide inadequate amounts of Protein in one pound.