Nutrient Comparison: Soft Red Winter Wheat VS Oranges with Peel per 1 lb
Compare the macro and micronutrient content in 1 lb of Soft Red Winter Wheat versus 1 lb of Oranges with Peel to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Soft Red Winter Wheat vs Oranges with Peel :
- 1 pound of Soft Red Winter Wheat has 3.9 times more Vitamin B1, 1.9 times more Vitamin B2, 9.6 times more Vitamin B3, 2.6 times more Vitamin B5, 2.9 times more Vitamin B6 and 1.4 times more Vitamin B9 than Oranges with Peel .
- While 1 lb of Raw Oranges with Peel contains more Vitamin C than Soft Red Winter Wheat.
- 1 pound of Soft Red Winter Wheat have insufficient amounts of Vitamin C
- Both Soft Red Winter Wheat as well as Raw Oranges with Peel have insufficient amounts of Vitamin A and Vitamin B12 in one pound.
Comparing minerals per 1 pound for Soft Red Winter Wheat vs Oranges with Peel :
- 1 pound of Soft Red Winter Wheat has 7.9 times more Copper, 4 times more Iron, 9 times more Magnesium, 22.4 times more Phosphorus, 2 times more Potassium and 23.9 times more Zinc than Oranges with Peel .
- While 1 lb of Raw Oranges with Peel contains 2.6 times more Calcium and 6.8 times more Water than Soft Red Winter Wheat.
- 1 pound of Oranges with Peel lack sufficient amounts of Zinc
Comparison of macro-nutrients per 1 pound:
- 1 pound of Soft Red Winter Wheat has 5.3 times more Energy, 14.3 times more Omega 6, 4.8 times more Carbohydrate, 2.8 times more Fiber and 8 times more Protein than Oranges with Peel .
- 1 pound of Oranges with Peel provide inadequate amounts of Omega 6
- Both Soft Red Winter Wheat as well as Raw Oranges with Peel provide inadequate amounts of Omega 3 in one pound.