Comparing Nutrients in 300 calories CassavaVS Boiled Skinless Apples
Weight per 300 calories
Cassava
188g
Boiled Skinless Apples
566g
Cassava has 3 times more energy per 100g than Boiled Skinless Apples. It has above average energy density when compared to other foods. Boiled Raw Apples Without Skin having low energy density.
Discover which food has more nutrients per 300 calories - Cassava or Boiled Skinless Apples?
Cassava VS Boiled Skinless Apples Nutrients Per 300 Kcal
Discover which food has more nutrients per 300 calories - Cassava or Boiled Skinless Apples?
Lets compare vitamin content per 300 calories of Cassava vs Boiled Skinless Apples:
300 calories of Cassava have 1.8 times more Vitamin B1, 1.3 times more Vitamin B2, 3 times more Vitamin B3, 8.9 times more Vitamin B9 and 34.1 times more Vitamin C than Boiled Skinless Apples.
While 300 kcal of Boiled Raw Apples Without Skin contain 1.5 times more Vitamin B6 than Raw Cassava.
300 calories of Boiled Skinless Apples have insufficient amounts of Vitamin B2, Vitamin B3, Vitamin B9 and Vitamin C
Both Raw Cassava as well as Boiled Raw Apples Without Skin have insufficient amounts of Vitamin A, Vitamin B5, Vitamin B12, Vitamin D, Vitamin E and Vitamin K in 300 calories.
Comparing minerals per 300 calories for Cassava vs Boiled Skinless Apples:
300 calories of Cassava have 2.3 times more Magnesium than Boiled Skinless Apples.
While 300 kcal of Boiled Raw Apples Without Skin contain 2.1 times more Iron and 4.3 times more Water than Raw Cassava.
Both Cassava and Boiled Skinless Apples contain similar levels of Copper, Manganese, Phosphorus and Potassium per 300 calories.
300 calories of Boiled Skinless Apples lack sufficient amounts of Magnesium
Both Raw Cassava as well as Boiled Raw Apples Without Skin lack sufficient amounts of Calcium, Selenium and Zinc in 300 calories.
Comparison of macro-nutrients per 300 calories:
300 kcal of Boiled Raw Apples Without Skin contain 3.2 times more Omega 3, 19.6 times more Sugars and 4 times more Fiber than Raw Cassava.
Both Cassava and Boiled Skinless Apples offer comparable quantities of Energy and Carbohydrate per 300 calories.
300 calories of Cassava provide inadequate amounts of Omega 3
Both Raw Cassava as well as Boiled Raw Apples Without Skin provide inadequate amounts of Omega 6 and Protein in 300 calories.