Comparing Nutrients in 300 calories AcornsVS Boiled Summer Squash
Weight per 300 calories
Acorns
77.5g
Boiled Summer Squash
1500g
Acorns have 19.4 times more energy per 100g than Boiled Summer Squash. It has high energy density when compared to other foods. Boiled and Drained All Varieties Summer Squash having very low energy density.
Discover which food has more nutrients per 300 calories - Acorns or Boiled Summer Squash?
Acorns VS Boiled Summer Squash Nutrients Per 300 Kcal
Discover which food has more nutrients per 300 calories - Acorns or Boiled Summer Squash?
Lets compare vitamin content per 300 calories of Acorns vs Boiled Summer Squash:
300 kcal of Boiled and Drained All Varieties Summer Squash contain 106.4 times more Vitamin A, 7.6 times more Vitamin B1, 6.7 times more Vitamin B2, 5.4 times more Vitamin B3, 3.7 times more Vitamin B5, 2.4 times more Vitamin B6, 4.4 times more Vitamin B9 and more Vitamin C than Raw Acorns.
300 calories of Acorns have insufficient amounts of Vitamin A and Vitamin C
Both Raw Acorns as well as Boiled and Drained All Varieties Summer Squash have insufficient amounts of Vitamin B12 in 300 calories.
Comparing minerals per 300 calories for Acorns vs Boiled Summer Squash:
300 kcal of Boiled and Drained All Varieties Summer Squash contain 12.7 times more Calcium, 3.2 times more Copper, 8.8 times more Iron, 7.5 times more Magnesium, 3.1 times more Manganese, 9.6 times more Phosphorus, 6.9 times more Potassium, 14.8 times more Zinc and 65 times more Water than Raw Acorns.
300 calories of Acorns lack sufficient amounts of Calcium and Zinc
Comparison of macro-nutrients per 300 calories:
300 calories of Acorns have 4 times more Fat, 2.5 times more Saturated Fat and 4.8 times more Omega 6 than Boiled Summer Squash.
While 300 kcal of Boiled and Drained All Varieties Summer Squash contain 2 times more Carbohydrate and 2.9 times more Protein than Raw Acorns.
Both Acorns and Boiled Summer Squash offer comparable quantities of Energy per 300 calories.
300 calories of Boiled Summer Squash provide inadequate amounts of Omega 6