Dried Beechnuts have 1.9 times more energy per 100g than Toasted Commercially Prepared Whole-wheat Bread. It has very high energy density when compared to other foods. Toasted Commercially Prepared Whole-wheat Bread having high energy density.
Discover which food has more nutrients per 300 calories - Dried Beechnuts or Toasted Commercially Prepared Whole-wheat Bread?
Dried Beechnuts VS Toasted Commercially Prepared Whole-wheat Bread Nutrients Per 300 Kcal
Discover which food has more nutrients per 300 calories - Dried Beechnuts or Toasted Commercially Prepared Whole-wheat Bread?
Lets compare vitamin content per 300 calories of Dried Beechnuts vs Toasted Commercially Prepared Whole-wheat Bread:
300 calories of Dried Beechnuts have 1.5 times more Vitamin B6 and more Vitamin C than Toasted Commercially Prepared Whole-wheat Bread.
While 300 kcal of Toasted Commercially Prepared Whole-wheat Bread contain 2.3 times more Vitamin B1, 1.4 times more Vitamin B2, 12.3 times more Vitamin B3 and 1.5 times more Vitamin B5 than Dried Beechnuts.
Both Dried Beechnuts and Toasted Commercially Prepared Whole-wheat Bread provide similar amounts of Vitamin B9 per 300 calories.
300 calories of Dried Beechnuts have insufficient amounts of Vitamin B3
300 calories of Toasted Commercially Prepared Whole-wheat Bread have insufficient amounts of Vitamin C
Both Dried Beechnuts as well as Toasted Commercially Prepared Whole-wheat Bread have insufficient amounts of Vitamin A and Vitamin B12 in 300 calories.
Comparing minerals per 300 calories for Dried Beechnuts vs Toasted Commercially Prepared Whole-wheat Bread:
300 calories of Dried Beechnuts have 1.7 times more Potassium than Toasted Commercially Prepared Whole-wheat Bread.
While 300 kcal of Toasted Commercially Prepared Whole-wheat Bread contain 244.7 times more Calcium, 1.9 times more Copper, 2.3 times more Iron, more Magnesium, 3.6 times more Manganese, more Phosphorus, 28 times more Sodium and 11.2 times more Zinc than Dried Beechnuts.
300 calories of Dried Beechnuts lack sufficient amounts of Calcium, Magnesium, Phosphorus and Zinc
Comparison of macro-nutrients per 300 calories:
300 calories of Dried Beechnuts have 6.5 times more Fat, 3.3 times more Saturated Fat, 29.1 times more Omega 3 and 13.8 times more Omega 6 than Toasted Commercially Prepared Whole-wheat Bread.
While 300 kcal of Toasted Commercially Prepared Whole-wheat Bread contain 2.9 times more Carbohydrate and 4.9 times more Protein than Dried Beechnuts.
Both Dried Beechnuts and Toasted Commercially Prepared Whole-wheat Bread offer comparable quantities of Energy per 300 calories.
300 calories of Dried Beechnuts provide inadequate amounts of Protein
300 calories of Toasted Commercially Prepared Whole-wheat Bread provide inadequate amounts of Omega 3 and Omega 6