Comparing Nutrients in 300 calories Oranges with Peel VS Fried Tofu, prepared with calcium sulfate
Weight per 300 calories
Oranges with Peel
476g
Fried Tofu, prepared with calcium sulfate
111g
Fried Tofu, prepared with calcium sulfate has 4.3 times more energy per unit of mass than Raw Oranges with Peel , which is high in comparison to other foods. Oranges with Peel having low energy density.
Discover which food has more nutrients per 300 calories - Oranges with Peel or Fried Tofu, prepared with calcium sulfate?
Oranges With Peel VS Fried Tofu, Prepared With Calcium Sulfate Nutrients Per 300 Kcal
Discover which food has more nutrients per 300 calories - Oranges with Peel or Fried Tofu, prepared with calcium sulfate?
Lets compare vitamin content per 300 calories of Oranges with Peel vs Fried Tofu, prepared with calcium sulfate:
300 calories of Oranges with Peel have 2.5 times more Vitamin B1, 4.3 times more Vitamin B2, 21.4 times more Vitamin B3, 10.1 times more Vitamin B5, 4 times more Vitamin B6, 4.8 times more Vitamin B9 and more Vitamin C than Fried Tofu, prepared with calcium sulfate.
300 calories of Fried Tofu, prepared with calcium sulfate have insufficient amounts of Vitamin B2, Vitamin B3, Vitamin B5 and Vitamin C
Both Raw Oranges with Peel as well as Fried Tofu, prepared with calcium sulfate have insufficient amounts of Vitamin B12 in 300 calories.
Comparing minerals per 300 calories for Oranges with Peel vs Fried Tofu, prepared with calcium sulfate:
300 calories of Oranges with Peel have 5.8 times more Potassium and 7 times more Water than Fried Tofu, prepared with calcium sulfate.
While 300 kcal of Fried Tofu, prepared with calcium sulfate contain 3.2 times more Calcium, 1.6 times more Copper, 1.4 times more Iron, 1.6 times more Magnesium, 3 times more Phosphorus, 9.5 times more Selenium and 4.2 times more Zinc than Raw Oranges with Peel .
300 calories of Oranges with Peel lack sufficient amounts of Zinc
300 calories of Fried Tofu, prepared with calcium sulfate lack sufficient amounts of Potassium
Comparison of macro-nutrients per 300 calories:
300 calories of Oranges with Peel have 7.5 times more Carbohydrate and 4.9 times more Fiber than Fried Tofu, prepared with calcium sulfate.
While 300 kcal of Fried Tofu, prepared with calcium sulfate contain 15.7 times more Fat, 19.5 times more Saturated Fat, 19.6 times more Omega 3, 53.3 times more Omega 6 and 3.4 times more Protein than Raw Oranges with Peel .
Both Oranges with Peel and Fried Tofu, prepared with calcium sulfate offer comparable quantities of Energy per 300 calories.
300 calories of Oranges with Peel provide inadequate amounts of Omega 3 and Omega 6