Comparing Nutrients in 300 calories Pie crust, standard-type, dry mix, prepared, bakedVS Canned Tomatoes with Green Chilies
Weight per 300 calories
Pie crust, standard-type, dry mix, prepared, baked
60g
Canned Tomatoes with Green Chilies
2000g
Pie crust, standard-type, dry mix, prepared, baked has 33.4 times more energy per 100g than Canned Tomatoes with Green Chilies. It has very high energy density when compared to other foods. Canned Red Ripe Tomatoes with Green Chilies having very low energy density.
Discover which food has more nutrients per 300 calories - Pie crust, standard-type, dry mix, prepared, baked or Canned Tomatoes with Green Chilies?
Macros Ratio
ProteinFatCarbs
Pie crust, standard-type, dry mix, prepared, baked
Pie Crust, Standard-type, Dry Mix, Prepared, Baked VS Canned Tomatoes With Green Chilies Nutrients Per 300 Kcal
Discover which food has more nutrients per 300 calories - Pie crust, standard-type, dry mix, prepared, baked or Canned Tomatoes with Green Chilies?
Lets compare vitamin content per 300 calories of Pie crust, standard-type, dry mix, prepared, baked vs Canned Tomatoes with Green Chilies:
300 kcal of Canned Red Ripe Tomatoes with Green Chilies contain more Vitamin A, 3.7 times more Vitamin B1, 3.4 times more Vitamin B2, 9 times more Vitamin B3, 29.4 times more Vitamin B5, 61.4 times more Vitamin B6, 4.3 times more Vitamin B9 and more Vitamin C than Pie crust, standard-type, dry mix, prepared, baked.
300 calories of Pie crust, standard-type, dry mix, prepared, baked have insufficient amounts of Vitamin A, Vitamin B5, Vitamin B6 and Vitamin C
Both Pie crust, standard-type, dry mix, prepared, baked as well as Canned Red Ripe Tomatoes with Green Chilies have insufficient amounts of Vitamin B12 in 300 calories.
Comparing minerals per 300 calories for Pie crust, standard-type, dry mix, prepared, baked vs Canned Tomatoes with Green Chilies:
300 calories of Pie crust, standard-type, dry mix, prepared, baked have 1.7 times more Selenium than Canned Tomatoes with Green Chilies.
While 300 kcal of Canned Red Ripe Tomatoes with Green Chilies contain 11.1 times more Calcium, 40.6 times more Copper, 4 times more Iron, 24.5 times more Magnesium, 14.5 times more Manganese, 5.6 times more Phosphorus, 57.6 times more Potassium, 18.4 times more Sodium, 11.1 times more Zinc and 296.9 times more Water than Pie crust, standard-type, dry mix, prepared, baked.
300 calories of Pie crust, standard-type, dry mix, prepared, baked lack sufficient amounts of Calcium, Copper, Magnesium, Potassium and Zinc
Comparison of macro-nutrients per 300 calories:
300 calories of Pie crust, standard-type, dry mix, prepared, baked have 11.4 times more Fat, 21 times more Saturated Fat, 5.8 times more Omega 3 and 3.8 times more Omega 6 than Canned Tomatoes with Green Chilies.
While 300 kcal of Canned Red Ripe Tomatoes with Green Chilies contain 2.4 times more Carbohydrate and 3.4 times more Protein than Pie crust, standard-type, dry mix, prepared, baked.
Both Pie crust, standard-type, dry mix, prepared, baked and Canned Tomatoes with Green Chilies offer comparable quantities of Energy per 300 calories.
300 calories of Canned Tomatoes with Green Chilies provide inadequate amounts of Omega 3 and Omega 6