Comparing Nutrients in 500 calories Cooked Frozen Young Pinto BeansVS Florida Oranges
Weight per 500 calories
Cooked Frozen Young Pinto Beans
309g
Florida Oranges
1087g
Cooked Frozen Young Pinto Beans have 3.5 times more energy per 100g than Florida Oranges. It has above average energy density when compared to other foods. Raw Florida Oranges having low energy density.
Discover which food has more nutrients per 500 calories - Cooked Frozen Young Pinto Beans or Florida Oranges?
Cooked Frozen Young Pinto Beans VS Florida Oranges Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Cooked Frozen Young Pinto Beans or Florida Oranges?
Lets compare vitamin content per 500 calories of Cooked Frozen Young Pinto Beans vs Florida Oranges:
500 kcal of Raw Florida Oranges contain 1.3 times more Vitamin B1, 1.3 times more Vitamin B2, 2.2 times more Vitamin B3, 3.4 times more Vitamin B5, 1.8 times more Vitamin B9 and 226.4 times more Vitamin C than Boiled and Drained Frozen Young Pinto Beans.
Both Cooked Frozen Young Pinto Beans and Florida Oranges provide similar amounts of Vitamin B6 per 500 calories.
500 calories of Cooked Frozen Young Pinto Beans have insufficient amounts of Vitamin C
Both Boiled and Drained Frozen Young Pinto Beans as well as Raw Florida Oranges have insufficient amounts of Vitamin B12 and Vitamin D in 500 calories.
Comparing minerals per 500 calories for Cooked Frozen Young Pinto Beans vs Florida Oranges:
500 calories of Cooked Frozen Young Pinto Beans have 8.6 times more Iron, 1.5 times more Magnesium, 5.8 times more Manganese, 2.4 times more Phosphorus, more Sodium and 2.4 times more Zinc than Florida Oranges.
While 500 kcal of Raw Florida Oranges contain 2.9 times more Calcium, 1.6 times more Copper and 5.3 times more Water than Boiled and Drained Frozen Young Pinto Beans.
Both Cooked Frozen Young Pinto Beans and Florida Oranges contain similar levels of Potassium per 500 calories.
500 calories of Florida Oranges lack sufficient amounts of Zinc
Both Boiled and Drained Frozen Young Pinto Beans as well as Raw Florida Oranges lack sufficient amounts of Selenium in 500 calories.
Comparison of macro-nutrients per 500 calories:
500 calories of Cooked Frozen Young Pinto Beans have 4.6 times more Omega 3 and 3.8 times more Protein than Florida Oranges.
While 500 kcal of Raw Florida Oranges contain 1.3 times more Carbohydrate and 1.6 times more Fiber than Boiled and Drained Frozen Young Pinto Beans.
Both Cooked Frozen Young Pinto Beans and Florida Oranges offer comparable quantities of Energy per 500 calories.
500 calories of Florida Oranges provide inadequate amounts of Omega 3
Both Boiled and Drained Frozen Young Pinto Beans as well as Raw Florida Oranges provide inadequate amounts of Omega 6 in 500 calories.