Comparing Nutrients in 500 calories Boiled Yellow Beans with SaltVS Almond paste
Weight per 500 calories
Boiled Yellow Beans with Salt
347g
Almond paste
109g
Almond paste has 3.2 times more energy per unit of mass than Boiled Yellow Beans with Salt, which is very high in comparison to other foods. Boiled Yellow Beans with Salt having average energy density.
Discover which food has more nutrients per 500 calories - Boiled Yellow Beans with Salt or Almond paste?
Boiled Yellow Beans With Salt VS Almond Paste Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Boiled Yellow Beans with Salt or Almond paste?
Lets compare vitamin content per 500 calories of Boiled Yellow Beans with Salt vs Almond paste:
500 calories of Boiled Yellow Beans with Salt have 7.3 times more Vitamin B1, 1.6 times more Vitamin B3, 6.4 times more Vitamin B5, 11.4 times more Vitamin B6, 3.5 times more Vitamin B9 and more Vitamin K than Almond paste.
While 500 kcal of Almond paste contain 1.3 times more Vitamin B2 and 4.5 times more Vitamin E than Boiled Yellow Beans with Salt.
500 calories of Almond paste have insufficient amounts of Vitamin B1, Vitamin B3, Vitamin B5, Vitamin B6 and Vitamin K
Both Boiled Yellow Beans with Salt as well as Almond paste have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in 500 calories.
Comparing minerals per 500 calories for Boiled Yellow Beans with Salt vs Almond paste:
500 calories of Boiled Yellow Beans with Salt have 1.3 times more Copper, 4.9 times more Iron, 1.8 times more Magnesium, 1.7 times more Manganese, 2.3 times more Phosphorus, 3.3 times more Potassium, 85.2 times more Sodium and 2.3 times more Zinc than Almond paste.
Both Boiled Yellow Beans with Salt and Almond paste contain similar levels of Calcium per 500 calories.
Both Boiled Yellow Beans with Salt as well as Almond paste lack sufficient amounts of Selenium in 500 calories.
Comparison of macro-nutrients per 500 calories:
500 calories of Boiled Yellow Beans with Salt have 3.4 times more Omega 3, 1.7 times more Carbohydrate, 6.9 times more Fiber and 3.2 times more Protein than Almond paste.
While 500 kcal of Almond paste contain 8.1 times more Fat, 6.9 times more Omega 6 and 33.5 times more Sugars than Boiled Yellow Beans with Salt.
Both Boiled Yellow Beans with Salt and Almond paste offer comparable quantities of Energy per 500 calories.
500 calories of Boiled Yellow Beans with Salt provide inadequate amounts of Omega 6