Comparing Nutrients in 500 calories Boiled BroccoliVS Soymilk, chocolate, nonfat, with added calcium, vitamins A and D
Weight per 500 calories
Boiled Broccoli
1429g
Soymilk, chocolate, nonfat, with added calcium, vitamins A and D
1136g
Soymilk, chocolate, nonfat, with added calcium, vitamins A and D have 1.3 times more energy per unit of mass than Boiled and Drained Broccoli, which is low in comparison to other foods. Boiled Broccoli having low energy density.
Discover which food has more nutrients per 500 calories - Boiled Broccoli or Soymilk, chocolate, nonfat, with added calcium, vitamins A and D?
Macros Ratio
ProteinFatCarbs
Boiled Broccoli
23%
9%
68%
Soymilk, chocolate, nonfat, with added calcium, vitamins A and D
Boiled Broccoli VS Soymilk, Chocolate, Nonfat, With Added Calcium, Vitamins A And D Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Boiled Broccoli or Soymilk, chocolate, nonfat, with added calcium, vitamins A and D?
Lets compare vitamin content per 500 calories of Boiled Broccoli vs Soymilk, chocolate, nonfat, with added calcium, vitamins A and D:
500 calories of Boiled Broccoli have 1.6 times more Vitamin A, 2.1 times more Vitamin B1, 1.4 times more Vitamin B3, 6.8 times more Vitamin B6, 19.4 times more Vitamin B9, more Vitamin C, 14 times more Vitamin E and 49.3 times more Vitamin K than Soymilk, chocolate, nonfat, with added calcium, vitamins A and D.
While 500 kcal of Soymilk, chocolate, nonfat, with added calcium, vitamins A and D contain more Vitamin B12 and more Vitamin D than Boiled and Drained Broccoli.
Both Boiled Broccoli and Soymilk, chocolate, nonfat, with added calcium, vitamins A and D provide similar amounts of Vitamin B2 per 500 calories.
500 calories of Boiled Broccoli have insufficient amounts of Vitamin B12 and Vitamin D
500 calories of Soymilk, chocolate, nonfat, with added calcium, vitamins A and D have insufficient amounts of Vitamin C and Vitamin E
Comparing minerals per 500 calories for Boiled Broccoli vs Soymilk, chocolate, nonfat, with added calcium, vitamins A and D:
500 calories of Boiled Broccoli have 2.4 times more Iron, 2.6 times more Magnesium, 3.5 times more Potassium, 5.7 times more Zinc and 1.3 times more Water than Soymilk, chocolate, nonfat, with added calcium, vitamins A and D.
While 500 kcal of Soymilk, chocolate, nonfat, with added calcium, vitamins A and D contain 2.3 times more Calcium and 2.6 times more Copper than Boiled and Drained Broccoli.
Both Boiled Broccoli and Soymilk, chocolate, nonfat, with added calcium, vitamins A and D contain similar levels of Phosphorus, Selenium and Sodium per 500 calories.
Comparison of macro-nutrients per 500 calories:
500 calories of Boiled Broccoli have 37.4 times more Omega 3, 20.7 times more Fiber and 1.2 times more Protein than Soymilk, chocolate, nonfat, with added calcium, vitamins A and D.
While 500 kcal of Soymilk, chocolate, nonfat, with added calcium, vitamins A and D contain 2.1 times more Sugars than Boiled and Drained Broccoli.
Both Boiled Broccoli and Soymilk, chocolate, nonfat, with added calcium, vitamins A and D offer comparable quantities of Energy and Carbohydrate per 500 calories.
500 calories of Soymilk, chocolate, nonfat, with added calcium, vitamins A and D provide inadequate amounts of Omega 3 and Fiber
Both Boiled and Drained Broccoli as well as Soymilk, chocolate, nonfat, with added calcium, vitamins A and D provide inadequate amounts of Omega 6 in 500 calories.