Comparing Nutrients in 500 calories Cooked Broccoli RaabVS Plums, dried (prunes), stewed, with added sugar
Weight per 500 calories
Cooked Broccoli Raab
2000g
Plums, dried (prunes), stewed, with added sugar
403g
Plums, dried (prunes), stewed, with added sugar have 5 times more energy per unit of mass than Cooked Broccoli Raab, which is average in comparison to other foods. Cooked Broccoli Raab having very low energy density.
Discover which food has more nutrients per 500 calories - Cooked Broccoli Raab or Plums, dried (prunes), stewed, with added sugar?
Cooked Broccoli Raab VS Plums, Dried (prunes), Stewed, With Added Sugar Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Cooked Broccoli Raab or Plums, dried (prunes), stewed, with added sugar?
Lets compare vitamin content per 500 calories of Cooked Broccoli Raab vs Plums, dried (prunes), stewed, with added sugar:
500 calories of Cooked Broccoli Raab have 80.4 times more Vitamin A, 38.1 times more Vitamin B1, 7.5 times more Vitamin B2, 14.8 times more Vitamin B3, 22.2 times more Vitamin B5, 5.4 times more Vitamin B6, more Vitamin B9 and 68 times more Vitamin C than Plums, dried (prunes), stewed, with added sugar.
500 calories of Plums, dried (prunes), stewed, with added sugar have insufficient amounts of Vitamin A, Vitamin B1, Vitamin B5 and Vitamin B9
Both Cooked Broccoli Raab as well as Plums, dried (prunes), stewed, with added sugar have insufficient amounts of Vitamin B12 and Vitamin D in 500 calories.
Comparing minerals per 500 calories for Cooked Broccoli Raab vs Plums, dried (prunes), stewed, with added sugar:
500 calories of Cooked Broccoli Raab have 27.9 times more Calcium, 2.1 times more Copper, 6.1 times more Iron, 7 times more Magnesium, 20.5 times more Manganese, 12.3 times more Phosphorus, 5.5 times more Potassium, 6.4 times more Selenium, 138.9 times more Sodium, 12.2 times more Zinc and 7 times more Water than Plums, dried (prunes), stewed, with added sugar.
500 calories of Plums, dried (prunes), stewed, with added sugar lack sufficient amounts of Calcium, Selenium and Zinc
Comparison of macro-nutrients per 500 calories:
500 calories of Cooked Broccoli Raab have 11.7 times more Fat, more Omega 3, 3.7 times more Fiber and 17.4 times more Protein than Plums, dried (prunes), stewed, with added sugar.
While 500 kcal of Plums, dried (prunes), stewed, with added sugar contain 2.1 times more Carbohydrate than Cooked Broccoli Raab.
Both Cooked Broccoli Raab and Plums, dried (prunes), stewed, with added sugar offer comparable quantities of Energy per 500 calories.
500 calories of Plums, dried (prunes), stewed, with added sugar provide inadequate amounts of Omega 3 and Protein
Both Cooked Broccoli Raab as well as Plums, dried (prunes), stewed, with added sugar provide inadequate amounts of Omega 6 in 500 calories.