Comparing Nutrients in 500 calories Buckwheat FlourVS Fresh Orange juice
Weight per 500 calories
Buckwheat Flour
149g
Fresh Orange juice
1111g
Buckwheat Flour has 7.4 times more energy per 100g than Fresh Orange juice. It has high energy density when compared to other foods. Raw Orange juice having low energy density.
Discover which food has more nutrients per 500 calories - Buckwheat Flour or Fresh Orange juice?
Buckwheat Flour VS Fresh Orange Juice Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Buckwheat Flour or Fresh Orange juice?
Lets compare vitamin content per 500 calories of Buckwheat Flour vs Fresh Orange juice:
500 calories of Buckwheat Flour have 2.1 times more Vitamin B3 and 2 times more Vitamin B6 than Fresh Orange juice.
While 500 kcal of Raw Orange juice contain more Vitamin A, 1.6 times more Vitamin B1, 3.2 times more Vitamin B5, 4.1 times more Vitamin B9 and more Vitamin C than Whole-groat Buckwheat Flour.
Both Buckwheat Flour and Fresh Orange juice provide similar amounts of Vitamin B2 per 500 calories.
500 calories of Buckwheat Flour have insufficient amounts of Vitamin A and Vitamin C
Both Whole-groat Buckwheat Flour as well as Raw Orange juice have insufficient amounts of Vitamin B12, Vitamin D, Vitamin E and Vitamin K in 500 calories.
Comparing minerals per 500 calories for Buckwheat Flour vs Fresh Orange juice:
500 calories of Buckwheat Flour have 1.6 times more Copper, 2.7 times more Iron, 3.1 times more Magnesium, 19.5 times more Manganese, 2.7 times more Phosphorus, 7.7 times more Selenium and 8.4 times more Zinc than Fresh Orange juice.
While 500 kcal of Raw Orange juice contain 2 times more Calcium, 2.6 times more Potassium and 59 times more Water than Whole-groat Buckwheat Flour.
500 calories of Buckwheat Flour lack sufficient amounts of Calcium
500 calories of Fresh Orange juice lack sufficient amounts of Manganese, Selenium and Zinc
Comparison of macro-nutrients per 500 calories:
500 calories of Buckwheat Flour have 6.7 times more Fiber and 2.4 times more Protein than Fresh Orange juice.
While 500 kcal of Raw Orange juice contain 24.1 times more Sugars than Whole-groat Buckwheat Flour.
Both Buckwheat Flour and Fresh Orange juice offer comparable quantities of Energy and Carbohydrate per 500 calories.
500 calories of Fresh Orange juice provide inadequate amounts of Fiber
Both Whole-groat Buckwheat Flour as well as Raw Orange juice provide inadequate amounts of Omega 3 and Omega 6 in 500 calories.