Comparing Nutrients in 500 calories Frozen CarrotsVS Dry Somen Japanese Noodles
Weight per 500 calories
Frozen Carrots
1389g
Dry Somen Japanese Noodles
140g
Dry Somen Japanese Noodles have 9.9 times more energy per unit of mass than Frozen Carrots, Unprepared, which is high in comparison to other foods. Frozen Carrots having low energy density.
Discover which food has more nutrients per 500 calories - Frozen Carrots or Dry Somen Japanese Noodles?
Frozen Carrots VS Dry Somen Japanese Noodles Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Frozen Carrots or Dry Somen Japanese Noodles?
Lets compare vitamin content per 500 calories of Frozen Carrots vs Dry Somen Japanese Noodles:
500 calories of Frozen Carrots have more Vitamin A, 4.3 times more Vitamin B1, 14.1 times more Vitamin B2, 5.2 times more Vitamin B3, 3.8 times more Vitamin B5, 18.8 times more Vitamin B6, 7.1 times more Vitamin B9 and more Vitamin C than Dry Somen Japanese Noodles.
500 calories of Dry Somen Japanese Noodles have insufficient amounts of Vitamin A, Vitamin B2, Vitamin B3, Vitamin B6, Vitamin B9 and Vitamin C
Both Frozen Carrots, Unprepared as well as Dry Somen Japanese Noodles have insufficient amounts of Vitamin B12 and Vitamin D in 500 calories.
Comparing minerals per 500 calories for Frozen Carrots vs Dry Somen Japanese Noodles:
500 calories of Frozen Carrots have 15.5 times more Calcium, 5.1 times more Copper, 3.3 times more Iron, 4.2 times more Magnesium, 3.5 times more Manganese, 4.1 times more Phosphorus, 14.2 times more Potassium, 7.3 times more Zinc and 96.7 times more Water than Dry Somen Japanese Noodles.
While 500 kcal of Dry Somen Japanese Noodles contain 2.7 times more Sodium than Frozen Carrots, Unprepared.
Both Frozen Carrots and Dry Somen Japanese Noodles contain similar levels of Selenium per 500 calories.
500 calories of Dry Somen Japanese Noodles lack sufficient amounts of Calcium, Magnesium, Potassium and Zinc
Comparison of macro-nutrients per 500 calories:
500 calories of Frozen Carrots have 5.8 times more Omega 3, 8.1 times more Omega 6 and 7.6 times more Fiber than Dry Somen Japanese Noodles.
While 500 kcal of Dry Somen Japanese Noodles contain 1.5 times more Protein than Frozen Carrots, Unprepared.
Both Frozen Carrots and Dry Somen Japanese Noodles offer comparable quantities of Energy and Carbohydrate per 500 calories.
500 calories of Dry Somen Japanese Noodles provide inadequate amounts of Omega 3 and Omega 6