Comparing Nutrients in 500 calories Frozen CarrotsVS Reduced Calorie Italian Salad Dressing
Weight per 500 calories
Frozen Carrots
1389g
Reduced Calorie Italian Salad Dressing
250g
Reduced Calorie Italian Salad Dressing has 5.6 times more energy per unit of mass than Frozen Carrots, Unprepared, which is above average in comparison to other foods. Frozen Carrots having low energy density.
Discover which food has more nutrients per 500 calories - Frozen Carrots or Reduced Calorie Italian Salad Dressing?
Frozen Carrots VS Reduced Calorie Italian Salad Dressing Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Frozen Carrots or Reduced Calorie Italian Salad Dressing?
Lets compare vitamin content per 500 calories of Frozen Carrots vs Reduced Calorie Italian Salad Dressing:
500 calories of Frozen Carrots have more Vitamin A, 24.4 times more Vitamin B1, 20.6 times more Vitamin B2, 128.9 times more Vitamin B3, more Vitamin B5, 17.6 times more Vitamin B6, 18.5 times more Vitamin B9, 34.7 times more Vitamin C, 5.4 times more Vitamin E and 7.8 times more Vitamin K than Reduced Calorie Italian Salad Dressing.
500 calories of Reduced Calorie Italian Salad Dressing have insufficient amounts of Vitamin A, Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B5, Vitamin B6, Vitamin B9, Vitamin C and Vitamin E
Both Frozen Carrots, Unprepared as well as Reduced Calorie Italian Salad Dressing have insufficient amounts of Vitamin B12 and Vitamin D in 500 calories.
Comparing minerals per 500 calories for Frozen Carrots vs Reduced Calorie Italian Salad Dressing:
500 calories of Frozen Carrots have 33.3 times more Calcium, 82.2 times more Copper, 18.8 times more Iron, 33.3 times more Magnesium, 47.5 times more Manganese, 26.2 times more Phosphorus, 39.6 times more Potassium, 2.4 times more Selenium, 45.8 times more Zinc and 7.1 times more Water than Reduced Calorie Italian Salad Dressing.
While 500 kcal of Reduced Calorie Italian Salad Dressing contain 2.8 times more Sodium than Frozen Carrots, Unprepared.
500 calories of Reduced Calorie Italian Salad Dressing lack sufficient amounts of Calcium, Copper, Iron, Magnesium, Manganese, Phosphorus, Potassium, Selenium and Zinc
Comparison of macro-nutrients per 500 calories:
500 calories of Frozen Carrots have 6.6 times more Carbohydrate, 13.6 times more Sugars, 91.7 times more Fiber and 14.4 times more Protein than Reduced Calorie Italian Salad Dressing.
While 500 kcal of Reduced Calorie Italian Salad Dressing contain 7.8 times more Fat, 11 times more Saturated Fat, 14.4 times more Omega 3 and 7.4 times more Omega 6 than Frozen Carrots, Unprepared.
Both Frozen Carrots and Reduced Calorie Italian Salad Dressing offer comparable quantities of Energy per 500 calories.
500 calories of Reduced Calorie Italian Salad Dressing provide inadequate amounts of Fiber and Protein