Comparing Nutrients in 500 calories Microwaved Yellow Corn, Whole Kernel, FrozenVS California Red Kidney Beans
Weight per 500 calories
Microwaved Yellow Corn, Whole Kernel, Frozen
443g
California Red Kidney Beans
152g
Raw California Red Kidney Beans have 2.9 times more energy per unit of mass than Microwaved Yellow Corn, Whole Kernel, Frozen, which is high in comparison to other foods. Microwaved Yellow Corn, Whole Kernel, Frozen having average energy density.
Discover which food has more nutrients per 500 calories - Microwaved Yellow Corn, Whole Kernel, Frozen or California Red Kidney Beans?
Microwaved Yellow Corn, Whole Kernel, Frozen VS California Red Kidney Beans Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Microwaved Yellow Corn, Whole Kernel, Frozen or California Red Kidney Beans?
Lets compare vitamin content per 500 calories of Microwaved Yellow Corn, Whole Kernel, Frozen vs California Red Kidney Beans:
500 calories of Microwaved Yellow Corn, Whole Kernel, Frozen have 2.9 times more Vitamin B3 and 2.4 times more Vitamin B5 than California Red Kidney Beans.
While 500 kcal of Raw California Red Kidney Beans contain 2.2 times more Vitamin B1, 1.5 times more Vitamin B2 and 3.6 times more Vitamin B9 than Microwaved Yellow Corn, Whole Kernel, Frozen.
Both Microwaved Yellow Corn, Whole Kernel, Frozen and California Red Kidney Beans provide similar amounts of Vitamin B6 per 500 calories.
Both Microwaved Yellow Corn, Whole Kernel, Frozen as well as Raw California Red Kidney Beans have insufficient amounts of Vitamin A and Vitamin B12 in 500 calories.
Comparing minerals per 500 calories for Microwaved Yellow Corn, Whole Kernel, Frozen vs California Red Kidney Beans:
500 kcal of Raw California Red Kidney Beans contain 13.4 times more Calcium, 7 times more Copper, 8.2 times more Iron, 2.2 times more Magnesium, 2.7 times more Manganese, 1.5 times more Phosphorus, 1.8 times more Potassium and 1.6 times more Zinc than Microwaved Yellow Corn, Whole Kernel, Frozen.
500 calories of Microwaved Yellow Corn, Whole Kernel, Frozen lack sufficient amounts of Calcium
Comparison of macro-nutrients per 500 calories:
500 calories of Microwaved Yellow Corn, Whole Kernel, Frozen have 24.3 times more Omega 6 and 1.3 times more Carbohydrate than California Red Kidney Beans.
While 500 kcal of Raw California Red Kidney Beans contain 3.3 times more Fiber and 2.3 times more Protein than Microwaved Yellow Corn, Whole Kernel, Frozen.
Both Microwaved Yellow Corn, Whole Kernel, Frozen and California Red Kidney Beans offer comparable quantities of Energy per 500 calories.
500 calories of California Red Kidney Beans provide inadequate amounts of Omega 6
Both Microwaved Yellow Corn, Whole Kernel, Frozen as well as Raw California Red Kidney Beans provide inadequate amounts of Omega 3 in 500 calories.