Comparing Nutrients in 500 calories AcornsVS Linoleic Safflower Oil
Weight per 500 calories
Acorns
129g
Linoleic Safflower Oil
56.6g
Linoleic Salad or Cooking Safflower Oil has 2.3 times more energy per unit of mass than Raw Acorns, which is very high in comparison to other foods. Acorns having high energy density.
Discover which food has more nutrients per 500 calories - Acorns or Linoleic Safflower Oil?
Acorns VS Linoleic Safflower Oil Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Acorns or Linoleic Safflower Oil?
Lets compare vitamin content per 500 calories of Acorns vs Linoleic Safflower Oil:
500 calories of Acorns have more Vitamin B1, more Vitamin B2, more Vitamin B3, more Vitamin B5, more Vitamin B6 and more Vitamin B9 than Linoleic Safflower Oil.
500 calories of Linoleic Safflower Oil have insufficient amounts of Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B5, Vitamin B6 and Vitamin B9
Both Raw Acorns as well as Linoleic Salad or Cooking Safflower Oil have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin C in 500 calories.
Comparing minerals per 500 calories for Acorns vs Linoleic Safflower Oil:
500 calories of Acorns have more Copper, more Iron, more Magnesium, more Phosphorus and more Potassium than Linoleic Safflower Oil.
500 calories of Linoleic Safflower Oil lack sufficient amounts of Copper, Iron, Magnesium, Phosphorus and Potassium
Both Raw Acorns as well as Linoleic Salad or Cooking Safflower Oil lack sufficient amounts of Calcium and Zinc in 500 calories.
Comparison of macro-nutrients per 500 calories:
500 calories of Acorns have more Carbohydrate and more Protein than Linoleic Safflower Oil.
While 500 kcal of Linoleic Salad or Cooking Safflower Oil contain 1.8 times more Fat and 7.1 times more Omega 6 than Raw Acorns.
Both Acorns and Linoleic Safflower Oil offer comparable quantities of Energy and Saturated Fat per 500 calories.
500 calories of Linoleic Safflower Oil provide inadequate amounts of Carbohydrate and Protein