Comparing Nutrients in 500 calories Oil Roasted AlmondsVS Cooked Frozen Young Cowpeas with Salt
Weight per 500 calories
Oil Roasted Almonds
82.4g
Cooked Frozen Young Cowpeas with Salt
382g
Oil Roasted Almonds have 4.6 times more energy per 100g than Cooked Frozen Young Cowpeas with Salt. It has very high energy density when compared to other foods. Boiled Frozen Young Cowpeas , drained with Salt having average energy density.
Discover which food has more nutrients per 500 calories - Oil Roasted Almonds or Cooked Frozen Young Cowpeas with Salt?
Oil Roasted Almonds VS Cooked Frozen Young Cowpeas With Salt Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Oil Roasted Almonds or Cooked Frozen Young Cowpeas with Salt?
Lets compare vitamin content per 500 calories of Oil Roasted Almonds vs Cooked Frozen Young Cowpeas with Salt:
500 calories of Oil Roasted Almonds have 2.6 times more Vitamin B2 and 18.7 times more Vitamin E than Cooked Frozen Young Cowpeas with Salt.
While 500 kcal of Boiled Frozen Young Cowpeas , drained with Salt contain 13.1 times more Vitamin B1, 4.3 times more Vitamin B5, 3.7 times more Vitamin B6, 24.2 times more Vitamin B9, more Vitamin C and more Vitamin K than Oil Roasted Almonds.
Both Oil Roasted Almonds and Cooked Frozen Young Cowpeas with Salt provide similar amounts of Vitamin B3 per 500 calories.
500 calories of Oil Roasted Almonds have insufficient amounts of Vitamin B1, Vitamin B5, Vitamin B6, Vitamin B9, Vitamin C and Vitamin K
500 calories of Cooked Frozen Young Cowpeas with Salt have insufficient amounts of Vitamin E
Both Oil Roasted Almonds as well as Boiled Frozen Young Cowpeas , drained with Salt have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 500 calories.
Comparing minerals per 500 calories for Oil Roasted Almonds vs Cooked Frozen Young Cowpeas with Salt:
500 calories of Oil Roasted Almonds have 2.7 times more Calcium than Cooked Frozen Young Cowpeas with Salt.
While 500 kcal of Boiled Frozen Young Cowpeas , drained with Salt contain 2.7 times more Iron, 1.5 times more Manganese, 2.5 times more Potassium, 3.8 times more Selenium, 1116.7 times more Sodium and 2.1 times more Zinc than Oil Roasted Almonds.
Both Oil Roasted Almonds and Cooked Frozen Young Cowpeas with Salt contain similar levels of Copper, Magnesium and Phosphorus per 500 calories.
500 calories of Oil Roasted Almonds lack sufficient amounts of Selenium
500 calories of Cooked Frozen Young Cowpeas with Salt lack sufficient amounts of Calcium
Comparison of macro-nutrients per 500 calories:
500 calories of Oil Roasted Almonds have 18 times more Fat, 5.2 times more Saturated Fat and 18.3 times more Omega 6 than Cooked Frozen Young Cowpeas with Salt.
While 500 kcal of Boiled Frozen Young Cowpeas , drained with Salt contain more Omega 3, 6.2 times more Carbohydrate, 4.5 times more Sugars, 2.8 times more Fiber and 1.9 times more Protein than Oil Roasted Almonds.
Both Oil Roasted Almonds and Cooked Frozen Young Cowpeas with Salt offer comparable quantities of Energy per 500 calories.
500 calories of Oil Roasted Almonds provide inadequate amounts of Omega 3
500 calories of Cooked Frozen Young Cowpeas with Salt provide inadequate amounts of Omega 6