Comparing Nutrients in 500 calories Peeled European ChestnutsVS Boiled Red Kidney Beans
Weight per 500 calories
Peeled European Chestnuts
255g
Boiled Red Kidney Beans
394g
Peeled European Chestnuts have 1.5 times more energy per 100g than Boiled Red Kidney Beans. It has above average energy density when compared to other foods. Boiled Red Kidney Beans having average energy density.
Discover which food has more nutrients per 500 calories - Peeled European Chestnuts or Boiled Red Kidney Beans?
Peeled European Chestnuts VS Boiled Red Kidney Beans Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Peeled European Chestnuts or Boiled Red Kidney Beans?
Lets compare vitamin content per 500 calories of Peeled European Chestnuts vs Boiled Red Kidney Beans:
500 calories of Peeled European Chestnuts have 1.2 times more Vitamin B3, 1.4 times more Vitamin B5, 1.9 times more Vitamin B6 and 21.7 times more Vitamin C than Boiled Red Kidney Beans.
While 500 kcal of Boiled Red Kidney Beans contain 1.7 times more Vitamin B1, 5.6 times more Vitamin B2 and 3.5 times more Vitamin B9 than Peeled Raw European Chestnuts.
500 calories of Peeled European Chestnuts have insufficient amounts of Vitamin B2
500 calories of Boiled Red Kidney Beans have insufficient amounts of Vitamin C
Both Peeled Raw European Chestnuts as well as Boiled Red Kidney Beans have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 500 calories.
Comparing minerals per 500 calories for Peeled European Chestnuts vs Boiled Red Kidney Beans:
500 kcal of Boiled Red Kidney Beans contain 2.3 times more Calcium, 4.8 times more Iron, 2.3 times more Magnesium, 2.2 times more Manganese, 5.8 times more Phosphorus, 1.3 times more Potassium and 3.4 times more Zinc than Peeled Raw European Chestnuts.
Both Peeled European Chestnuts and Boiled Red Kidney Beans contain similar levels of Copper per 500 calories.
500 calories of Peeled European Chestnuts lack sufficient amounts of Calcium
Comparison of macro-nutrients per 500 calories:
500 calories of Peeled European Chestnuts have 1.3 times more Carbohydrate than Boiled Red Kidney Beans.
While 500 kcal of Boiled Red Kidney Beans contain 4.9 times more Omega 3 and 8.2 times more Protein than Peeled Raw European Chestnuts.
Both Peeled European Chestnuts and Boiled Red Kidney Beans offer comparable quantities of Energy per 500 calories.
500 calories of Peeled European Chestnuts provide inadequate amounts of Omega 3 and Protein
Both Peeled Raw European Chestnuts as well as Boiled Red Kidney Beans provide inadequate amounts of Omega 6 in 500 calories.