Comparing Nutrients in 500 calories Oil Roasted PecansVS Oranges with Peel
Weight per 500 calories
Oil Roasted Pecans
70g
Oranges with Peel
794g
Oil Roasted Pecans have 11.3 times more energy per 100g than Oranges with Peel . It has very high energy density when compared to other foods. Raw Oranges with Peel having low energy density.
Discover which food has more nutrients per 500 calories - Oil Roasted Pecans or Oranges with Peel ?
Oil Roasted Pecans VS Oranges With Peel Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Oil Roasted Pecans or Oranges with Peel ?
Lets compare vitamin content per 500 calories of Oil Roasted Pecans vs Oranges with Peel :
500 kcal of Raw Oranges with Peel contain 29.5 times more Vitamin A, 2.4 times more Vitamin B1, 5.2 times more Vitamin B2, 4.7 times more Vitamin B3, 5.1 times more Vitamin B5, 5.6 times more Vitamin B6, 22.7 times more Vitamin B9 and 1151.1 times more Vitamin C than Oil Roasted Pecans.
500 calories of Oil Roasted Pecans have insufficient amounts of Vitamin A, Vitamin B2, Vitamin B3, Vitamin B9 and Vitamin C
Both Oil Roasted Pecans as well as Raw Oranges with Peel have insufficient amounts of Vitamin B12 in 500 calories.
Comparing minerals per 500 calories for Oil Roasted Pecans vs Oranges with Peel :
500 calories of Oil Roasted Pecans have 1.9 times more Copper and 3.6 times more Zinc than Oranges with Peel .
While 500 kcal of Raw Oranges with Peel contain 11.9 times more Calcium, 3.7 times more Iron, 1.3 times more Magnesium, 5.7 times more Potassium, 1.3 times more Selenium and 826.6 times more Water than Oil Roasted Pecans.
Both Oil Roasted Pecans and Oranges with Peel contain similar levels of Phosphorus per 500 calories.
500 calories of Oil Roasted Pecans lack sufficient amounts of Calcium, Potassium and Selenium
500 calories of Oranges with Peel lack sufficient amounts of Zinc
Comparison of macro-nutrients per 500 calories:
500 calories of Oil Roasted Pecans have 22.1 times more Fat, 18.2 times more Saturated Fat, 5.7 times more Omega 3 and 45.2 times more Omega 6 than Oranges with Peel .
While 500 kcal of Raw Oranges with Peel contain 13.5 times more Carbohydrate, 5.4 times more Fiber and 1.6 times more Protein than Oil Roasted Pecans.
Both Oil Roasted Pecans and Oranges with Peel offer comparable quantities of Energy per 500 calories.
500 calories of Oil Roasted Pecans provide inadequate amounts of Carbohydrate
500 calories of Oranges with Peel provide inadequate amounts of Omega 3 and Omega 6