Comparing Nutrients in 500 calories Fresh Orange juiceVS Boiled Sweet Corn, Yellow, Frozen, Kernels On Cob
Weight per 500 calories
Fresh Orange juice
1111g
Boiled Sweet Corn, Yellow, Frozen, Kernels On Cob
532g
Boiled and Drained Sweet Corn, Yellow, Frozen, Kernels On Cob have 2.1 times more energy per unit of mass than Raw Orange juice, which is average in comparison to other foods. Fresh Orange juice having low energy density.
Discover which food has more nutrients per 500 calories - Fresh Orange juice or Boiled Sweet Corn, Yellow, Frozen, Kernels On Cob?
Fresh Orange Juice VS Boiled Sweet Corn, Yellow, Frozen, Kernels On Cob Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Fresh Orange juice or Boiled Sweet Corn, Yellow, Frozen, Kernels On Cob?
Lets compare vitamin content per 500 calories of Fresh Orange juice vs Boiled Sweet Corn, Yellow, Frozen, Kernels On Cob:
500 calories of Fresh Orange juice have 1.7 times more Vitamin A, 1.6 times more Vitamin B5, 2 times more Vitamin B9 and 21.8 times more Vitamin C than Boiled Sweet Corn, Yellow, Frozen, Kernels On Cob.
While 500 kcal of Boiled and Drained Sweet Corn, Yellow, Frozen, Kernels On Cob contain 1.8 times more Vitamin B3 and 2.7 times more Vitamin B6 than Raw Orange juice.
Both Fresh Orange juice and Boiled Sweet Corn, Yellow, Frozen, Kernels On Cob provide similar amounts of Vitamin B1 and Vitamin B2 per 500 calories.
500 calories of Boiled Sweet Corn, Yellow, Frozen, Kernels On Cob have insufficient amounts of Vitamin A
Both Raw Orange juice as well as Boiled and Drained Sweet Corn, Yellow, Frozen, Kernels On Cob have insufficient amounts of Vitamin B12, Vitamin D, Vitamin E and Vitamin K in 500 calories.
Comparing minerals per 500 calories for Fresh Orange juice vs Boiled Sweet Corn, Yellow, Frozen, Kernels On Cob:
500 calories of Fresh Orange juice have 7.7 times more Calcium, 2 times more Copper, 1.7 times more Potassium and 2.5 times more Water than Boiled Sweet Corn, Yellow, Frozen, Kernels On Cob.
While 500 kcal of Boiled and Drained Sweet Corn, Yellow, Frozen, Kernels On Cob contain 1.5 times more Iron, 1.3 times more Magnesium, 4.9 times more Manganese, 2.1 times more Phosphorus and 6 times more Zinc than Raw Orange juice.
500 calories of Fresh Orange juice lack sufficient amounts of Manganese and Zinc
500 calories of Boiled Sweet Corn, Yellow, Frozen, Kernels On Cob lack sufficient amounts of Calcium
Both Raw Orange juice as well as Boiled and Drained Sweet Corn, Yellow, Frozen, Kernels On Cob lack sufficient amounts of Selenium in 500 calories.
Comparison of macro-nutrients per 500 calories:
500 calories of Fresh Orange juice have 4.9 times more Sugars and 8.4 times more Fructose than Boiled Sweet Corn, Yellow, Frozen, Kernels On Cob.
While 500 kcal of Boiled and Drained Sweet Corn, Yellow, Frozen, Kernels On Cob contain 5.6 times more Omega 6, 6.7 times more Fiber and 2.1 times more Protein than Raw Orange juice.
Both Fresh Orange juice and Boiled Sweet Corn, Yellow, Frozen, Kernels On Cob offer comparable quantities of Energy and Carbohydrate per 500 calories.
500 calories of Fresh Orange juice provide inadequate amounts of Omega 6 and Fiber
Both Raw Orange juice as well as Boiled and Drained Sweet Corn, Yellow, Frozen, Kernels On Cob provide inadequate amounts of Omega 3 in 500 calories.