Comparing Nutrients in 500 calories Pie, blueberry, commercially preparedVS Baked Red Potatoes
Weight per 500 calories
Pie, blueberry, commercially prepared
216g
Baked Red Potatoes
575g
Pie, blueberry, commercially prepared has 2.7 times more energy per 100g than Baked Red Potatoes. It has above average energy density when compared to other foods. Baked Whole Red Potatoes having average energy density.
Discover which food has more nutrients per 500 calories - Pie, blueberry, commercially prepared or Baked Red Potatoes?
Pie, Blueberry, Commercially Prepared VS Baked Red Potatoes Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Pie, blueberry, commercially prepared or Baked Red Potatoes?
Lets compare vitamin content per 500 calories of Pie, blueberry, commercially prepared vs Baked Red Potatoes:
500 calories of Pie, blueberry, commercially prepared have 16.5 times more Vitamin A, 4.9 times more Vitamin E and 1.4 times more Vitamin K than Baked Red Potatoes.
While 500 kcal of Baked Whole Red Potatoes contain 19.2 times more Vitamin B1, 4.4 times more Vitamin B2, 14.2 times more Vitamin B3, 6.7 times more Vitamin B5, 15.3 times more Vitamin B6, 2.7 times more Vitamin B9 and 12.4 times more Vitamin C than Pie, blueberry, commercially prepared.
500 calories of Pie, blueberry, commercially prepared have insufficient amounts of Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B5, Vitamin B6 and Vitamin C
500 calories of Baked Red Potatoes have insufficient amounts of Vitamin A and Vitamin E
Both Pie, blueberry, commercially prepared as well as Baked Whole Red Potatoes have insufficient amounts of Vitamin B12 and Vitamin D in 500 calories.
Comparing minerals per 500 calories for Pie, blueberry, commercially prepared vs Baked Red Potatoes:
500 calories of Pie, blueberry, commercially prepared have 9 times more Sodium than Baked Red Potatoes.
While 500 kcal of Baked Whole Red Potatoes contain 10.1 times more Copper, 6.2 times more Iron, 14.9 times more Magnesium, 2.6 times more Manganese, 8.3 times more Phosphorus, 29.1 times more Potassium, 6.7 times more Zinc and 3.9 times more Water than Pie, blueberry, commercially prepared.
500 calories of Pie, blueberry, commercially prepared lack sufficient amounts of Iron, Magnesium, Phosphorus, Potassium and Zinc
Both Pie, blueberry, commercially prepared as well as Baked Whole Red Potatoes lack sufficient amounts of Calcium in 500 calories.
Comparison of macro-nutrients per 500 calories:
500 calories of Pie, blueberry, commercially prepared have 25 times more Fat, 15.7 times more Saturated Fat, 6 times more Omega 3, 25.1 times more Omega 6 and 2.6 times more Sugars than Baked Red Potatoes.
While 500 kcal of Baked Whole Red Potatoes contain 1.5 times more Carbohydrate, 4.8 times more Fiber and 3.4 times more Protein than Pie, blueberry, commercially prepared.
Both Pie, blueberry, commercially prepared and Baked Red Potatoes offer comparable quantities of Energy per 500 calories.
500 calories of Pie, blueberry, commercially prepared provide inadequate amounts of Fiber and Protein
500 calories of Baked Red Potatoes provide inadequate amounts of Omega 3 and Omega 6