Comparing Nutrients in 500 calories Frozen Crinkle Cut French Fried Potatoes with SaltVS Low-fat Soy Flour
Weight per 500 calories
Frozen Crinkle Cut French Fried Potatoes with Salt
343g
Low-fat Soy Flour
134g
Low-fat Soy Flour has 2.5 times more energy per unit of mass than Frozen Crinkle or Regular Cut French Fried Potatoes with Salt, which is high in comparison to other foods. Frozen Crinkle Cut French Fried Potatoes with Salt having average energy density.
Discover which food has more nutrients per 500 calories - Frozen Crinkle Cut French Fried Potatoes with Salt or Low-fat Soy Flour?
Macros Ratio
ProteinFatCarbs
Frozen Crinkle Cut French Fried Potatoes with Salt
Frozen Crinkle Cut French Fried Potatoes With Salt VS Low-fat Soy Flour Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Frozen Crinkle Cut French Fried Potatoes with Salt or Low-fat Soy Flour?
Lets compare vitamin content per 500 calories of Frozen Crinkle Cut French Fried Potatoes with Salt vs Low-fat Soy Flour:
500 calories of Frozen Crinkle Cut French Fried Potatoes with Salt have 1.8 times more Vitamin B3 and more Vitamin C than Low-fat Soy Flour.
While 500 kcal of Low-fat Soy Flour contain 4 times more Vitamin B1, 3 times more Vitamin B2, 1.4 times more Vitamin B5, 2.1 times more Vitamin B6 and 3.7 times more Vitamin B9 than Frozen Crinkle or Regular Cut French Fried Potatoes with Salt.
500 calories of Frozen Crinkle Cut French Fried Potatoes with Salt have insufficient amounts of Vitamin B2
500 calories of Low-fat Soy Flour have insufficient amounts of Vitamin C
Both Frozen Crinkle or Regular Cut French Fried Potatoes with Salt as well as Low-fat Soy Flour have insufficient amounts of Vitamin A, Vitamin B12, Vitamin D, Vitamin E and Vitamin K in 500 calories.
Comparing minerals per 500 calories for Frozen Crinkle Cut French Fried Potatoes with Salt vs Low-fat Soy Flour:
500 calories of Frozen Crinkle Cut French Fried Potatoes with Salt have 98.8 times more Sodium than Low-fat Soy Flour.
While 500 kcal of Low-fat Soy Flour contain 8.6 times more Calcium, 8.2 times more Copper, 5.2 times more Iron, 5.3 times more Magnesium, 7.9 times more Manganese, 3.3 times more Phosphorus, 2.2 times more Potassium, 46.2 times more Selenium and 4.7 times more Zinc than Frozen Crinkle or Regular Cut French Fried Potatoes with Salt.
500 calories of Frozen Crinkle Cut French Fried Potatoes with Salt lack sufficient amounts of Calcium and Selenium
Comparison of macro-nutrients per 500 calories:
500 calories of Frozen Crinkle Cut French Fried Potatoes with Salt have 1.4 times more Fat, 2.5 times more Saturated Fat and 2 times more Carbohydrate than Low-fat Soy Flour.
While 500 kcal of Low-fat Soy Flour contain 13.6 times more Omega 3, 5.7 times more Omega 6, 17.4 times more Sugars, 3.1 times more Fiber and 8.4 times more Protein than Frozen Crinkle or Regular Cut French Fried Potatoes with Salt.
Both Frozen Crinkle Cut French Fried Potatoes with Salt and Low-fat Soy Flour offer comparable quantities of Energy per 500 calories.
500 calories of Frozen Crinkle Cut French Fried Potatoes with Salt provide inadequate amounts of Omega 3 and Omega 6