Comparing Nutrients in 500 calories Reduced Calorie French Salad DressingVS Fresh Orange juice
Weight per 500 calories
Reduced Calorie French Salad Dressing
220g
Fresh Orange juice
1111g
Reduced Calorie French Salad Dressing has 5 times more energy per 100g than Fresh Orange juice. It has above average energy density when compared to other foods. Raw Orange juice having low energy density.
Discover which food has more nutrients per 500 calories - Reduced Calorie French Salad Dressing or Fresh Orange juice?
Reduced Calorie French Salad Dressing VS Fresh Orange Juice Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Reduced Calorie French Salad Dressing or Fresh Orange juice?
Lets compare vitamin content per 500 calories of Reduced Calorie French Salad Dressing vs Fresh Orange juice:
500 calories of Reduced Calorie French Salad Dressing have 14.2 times more Vitamin E than Fresh Orange juice.
While 500 kcal of Raw Orange juice contain 5 times more Vitamin A, more Vitamin B1, more Vitamin B2, more Vitamin B3, 36.9 times more Vitamin B5, more Vitamin B6, 75.7 times more Vitamin B9 and more Vitamin C than Reduced Calorie French Salad Dressing.
500 calories of Reduced Calorie French Salad Dressing have insufficient amounts of Vitamin A, Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B5, Vitamin B6, Vitamin B9 and Vitamin C
500 calories of Fresh Orange juice have insufficient amounts of Vitamin E
Both Reduced Calorie French Salad Dressing as well as Raw Orange juice have insufficient amounts of Vitamin B12, Vitamin D and Vitamin K in 500 calories.
Comparing minerals per 500 calories for Reduced Calorie French Salad Dressing vs Fresh Orange juice:
500 calories of Reduced Calorie French Salad Dressing have 159.4 times more Sodium than Fresh Orange juice.
While 500 kcal of Raw Orange juice contain 5 times more Calcium, 22.2 times more Copper, 2.5 times more Iron, 6.2 times more Magnesium, 6.1 times more Phosphorus, 12.8 times more Potassium and 7.5 times more Water than Reduced Calorie French Salad Dressing.
500 calories of Reduced Calorie French Salad Dressing lack sufficient amounts of Calcium, Copper, Magnesium, Phosphorus and Potassium
Both Reduced Calorie French Salad Dressing as well as Raw Orange juice lack sufficient amounts of Manganese, Selenium and Zinc in 500 calories.
Comparison of macro-nutrients per 500 calories:
500 calories of Reduced Calorie French Salad Dressing have 12.9 times more Fat, 15.5 times more Saturated Fat, 15.9 times more Omega 3 and 45.3 times more Omega 6 than Fresh Orange juice.
While 500 kcal of Raw Orange juice contain 1.9 times more Carbohydrate, 1.6 times more Sugars and 8.8 times more Protein than Reduced Calorie French Salad Dressing.
Both Reduced Calorie French Salad Dressing and Fresh Orange juice offer comparable quantities of Energy per 500 calories.
500 calories of Reduced Calorie French Salad Dressing provide inadequate amounts of Protein
500 calories of Fresh Orange juice provide inadequate amounts of Omega 3 and Omega 6
Both Reduced Calorie French Salad Dressing as well as Raw Orange juice provide inadequate amounts of Fiber in 500 calories.