Comparing Nutrients in 500 calories Boiled Salsify with SaltVS Florida Oranges
Weight per 500 calories
Boiled Salsify with Salt
735g
Florida Oranges
1087g
Boiled Salsify with Salt has 1.5 times more energy per 100g than Florida Oranges. It has low energy density when compared to other foods. Raw Florida Oranges having low energy density.
Discover which food has more nutrients per 500 calories - Boiled Salsify with Salt or Florida Oranges?
Boiled Salsify With Salt VS Florida Oranges Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Boiled Salsify with Salt or Florida Oranges?
Lets compare vitamin content per 500 calories of Boiled Salsify with Salt vs Florida Oranges:
500 calories of Boiled Salsify with Salt have 2.9 times more Vitamin B2 and 2.9 times more Vitamin B6 than Florida Oranges.
While 500 kcal of Raw Florida Oranges contain more Vitamin A, 2.6 times more Vitamin B1, 1.5 times more Vitamin B3, 1.3 times more Vitamin B5, 1.7 times more Vitamin B9, 14.5 times more Vitamin C and 1.4 times more Vitamin E than Boiled and Drained Salsify with Salt.
500 calories of Boiled Salsify with Salt have insufficient amounts of Vitamin A and Vitamin E
Both Boiled and Drained Salsify with Salt as well as Raw Florida Oranges have insufficient amounts of Vitamin B12, Vitamin D and Vitamin K in 500 calories.
Comparing minerals per 500 calories for Boiled Salsify with Salt vs Florida Oranges:
500 calories of Boiled Salsify with Salt have 1.2 times more Copper, 4.1 times more Iron, 1.2 times more Magnesium, 5.9 times more Manganese, 3.2 times more Phosphorus, more Sodium and 2.5 times more Zinc than Florida Oranges.
While 500 kcal of Raw Florida Oranges contain 1.4 times more Calcium and 1.6 times more Water than Boiled and Drained Salsify with Salt.
Both Boiled Salsify with Salt and Florida Oranges contain similar levels of Potassium per 500 calories.
500 calories of Florida Oranges lack sufficient amounts of Zinc
Both Boiled and Drained Salsify with Salt as well as Raw Florida Oranges lack sufficient amounts of Selenium in 500 calories.
Comparison of macro-nutrients per 500 calories:
500 calories of Boiled Salsify with Salt have 2.6 times more Protein than Florida Oranges.
While 500 kcal of Raw Florida Oranges contain 4.7 times more Sugars than Boiled and Drained Salsify with Salt.
Both Boiled Salsify with Salt and Florida Oranges offer comparable quantities of Energy, Carbohydrate and Fiber per 500 calories.