Comparing Nutrients in 500 calories Stir-Fried Soybeans SproutsVS Acorns
Weight per 500 calories
Stir-Fried Soybeans Sprouts
400g
Acorns
129g
Raw Acorns have 3.1 times more energy per unit of mass than Stir-Fried Sprouted Soybeans, which is high in comparison to other foods. Stir-Fried Soybeans Sprouts having average energy density.
Discover which food has more nutrients per 500 calories - Stir-Fried Soybeans Sprouts or Acorns?
Stir-Fried Soybeans Sprouts VS Acorns Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Stir-Fried Soybeans Sprouts or Acorns?
Lets compare vitamin content per 500 calories of Stir-Fried Soybeans Sprouts vs Acorns:
500 calories of Stir-Fried Soybeans Sprouts have 11.6 times more Vitamin B1, 5 times more Vitamin B2, 1.9 times more Vitamin B3, 5.2 times more Vitamin B5, 4.5 times more Vitamin B9 and more Vitamin C than Acorns.
Both Stir-Fried Soybeans Sprouts and Acorns provide similar amounts of Vitamin B6 per 500 calories.
500 calories of Acorns have insufficient amounts of Vitamin C
Both Stir-Fried Sprouted Soybeans as well as Raw Acorns have insufficient amounts of Vitamin A and Vitamin B12 in 500 calories.
Comparing minerals per 500 calories for Stir-Fried Soybeans Sprouts vs Acorns:
500 calories of Stir-Fried Soybeans Sprouts have 6.2 times more Calcium, 2.6 times more Copper, 1.6 times more Iron, 4.8 times more Magnesium, 2.6 times more Manganese, 8.5 times more Phosphorus, 3.3 times more Potassium and 12.7 times more Zinc than Acorns.
500 calories of Acorns lack sufficient amounts of Calcium and Zinc
Comparison of macro-nutrients per 500 calories:
500 calories of Stir-Fried Soybeans Sprouts have 2.4 times more Omega 6 and 6.6 times more Protein than Acorns.
While 500 kcal of Raw Acorns contain 1.4 times more Carbohydrate than Stir-Fried Sprouted Soybeans.
Both Stir-Fried Soybeans Sprouts and Acorns offer comparable quantities of Energy, Fat and Saturated Fat per 500 calories.