Sweetened Frozen Strawberries VS Boiled Potato Flesh, Cooked In Skin Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Sweetened Frozen Strawberries or Boiled Potato Flesh, Cooked In Skin?
Lets compare vitamin content per 500 calories of Sweetened Frozen Strawberries vs Boiled Potato Flesh, Cooked In Skin:
- 500 calories of Sweetened Frozen Strawberries have 2.3 times more Vitamin B2, 1.4 times more Vitamin B9 and 2.9 times more Vitamin C than Boiled Potato Flesh, Cooked In Skin.
- While 500 kcal of Boiled Potato Flesh, Cooked In Skin without Salt contain 7.3 times more Vitamin B1, 4 times more Vitamin B3, 5.3 times more Vitamin B5, 11 times more Vitamin B6 and 1.4 times more Vitamin K than Sliced Sweetened Frozen Strawberries.
- 500 calories of Sweetened Frozen Strawberries have insufficient amounts of Vitamin B1 and Vitamin K
- 500 calories of Boiled Potato Flesh, Cooked In Skin have insufficient amounts of Vitamin B2
- Both Sliced Sweetened Frozen Strawberries as well as Boiled Potato Flesh, Cooked In Skin without Salt have insufficient amounts of Vitamin A, Vitamin B12, Vitamin D and Vitamin E in 500 calories.
Comparing minerals per 500 calories for Sweetened Frozen Strawberries vs Boiled Potato Flesh, Cooked In Skin:
- 500 calories of Sweetened Frozen Strawberries have 1.7 times more Iron and 1.6 times more Manganese than Boiled Potato Flesh, Cooked In Skin.
- While 500 kcal of Boiled Potato Flesh, Cooked In Skin without Salt contain 10.4 times more Copper, 3.5 times more Magnesium, 3.7 times more Phosphorus, 4.3 times more Potassium and 5.5 times more Zinc than Sliced Sweetened Frozen Strawberries.
- Both Sweetened Frozen Strawberries and Boiled Potato Flesh, Cooked In Skin contain similar levels of Water per 500 calories.
- 500 calories of Sweetened Frozen Strawberries lack sufficient amounts of Magnesium, Phosphorus and Zinc
- Both Sliced Sweetened Frozen Strawberries as well as Boiled Potato Flesh, Cooked In Skin without Salt lack sufficient amounts of Calcium and Selenium in 500 calories.
Comparison of macro-nutrients per 500 calories:
- 500 calories of Sweetened Frozen Strawberries have 23.9 times more Sugars than Boiled Potato Flesh, Cooked In Skin.
- While 500 kcal of Boiled Potato Flesh, Cooked In Skin without Salt contain 3.9 times more Protein than Sliced Sweetened Frozen Strawberries.
- Both Sweetened Frozen Strawberries and Boiled Potato Flesh, Cooked In Skin offer comparable quantities of Energy, Carbohydrate and Fiber per 500 calories.
- 500 calories of Sweetened Frozen Strawberries provide inadequate amounts of Protein
- Both Sliced Sweetened Frozen Strawberries as well as Boiled Potato Flesh, Cooked In Skin without Salt provide inadequate amounts of Omega 3 and Omega 6 in 500 calories.