Comparing Nutrients in 500 calories Tomato Juice with SaltVS Cooked Corn And Rice Pasta
Weight per 500 calories
Tomato Juice with Salt
2941g
Cooked Corn And Rice Pasta
279g
Cooked Gluten-free Pasta from Corn And Rice Flour has 10.5 times more energy per unit of mass than Canned Tomato Juice with Salt, which is above average in comparison to other foods. Tomato Juice with Salt having very low energy density.
Discover which food has more nutrients per 500 calories - Tomato Juice with Salt or Cooked Corn And Rice Pasta?
Tomato Juice With Salt VS Cooked Corn And Rice Pasta Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Tomato Juice with Salt or Cooked Corn And Rice Pasta?
Lets compare vitamin content per 500 calories of Tomato Juice with Salt vs Cooked Corn And Rice Pasta:
500 calories of Tomato Juice with Salt have 60.5 times more Vitamin A, 21.1 times more Vitamin B1, 10.4 times more Vitamin B2, 29.5 times more Vitamin B3, 19.9 times more Vitamin B6, 52.6 times more Vitamin B9, more Vitamin C, more Vitamin E and more Vitamin K than Cooked Corn And Rice Pasta.
500 calories of Cooked Corn And Rice Pasta have insufficient amounts of Vitamin A, Vitamin B3, Vitamin B6, Vitamin B9, Vitamin C, Vitamin E and Vitamin K
Both Canned Tomato Juice with Salt as well as Cooked Gluten-free Pasta from Corn And Rice Flour have insufficient amounts of Vitamin B12 and Vitamin D in 500 calories.
Comparing minerals per 500 calories for Tomato Juice with Salt vs Cooked Corn And Rice Pasta:
500 calories of Tomato Juice with Salt have 52.6 times more Calcium, 22.1 times more Copper, 18.7 times more Iron, 10.5 times more Magnesium, 7.6 times more Manganese, 6.1 times more Phosphorus, 95.2 times more Potassium, 2.4 times more Selenium, 666 times more Sodium, 4.3 times more Zinc and 17.2 times more Water than Cooked Corn And Rice Pasta.
500 calories of Cooked Corn And Rice Pasta lack sufficient amounts of Calcium, Copper, Iron, Magnesium, Potassium and Zinc
Comparison of macro-nutrients per 500 calories:
500 calories of Tomato Juice with Salt have more Sugars, more Fructose, 3 times more Fiber and 2.8 times more Protein than Cooked Corn And Rice Pasta.
Both Tomato Juice with Salt and Cooked Corn And Rice Pasta offer comparable quantities of Energy and Carbohydrate per 500 calories.
Both Canned Tomato Juice with Salt as well as Cooked Gluten-free Pasta from Corn And Rice Flour provide inadequate amounts of Omega 3 and Omega 6 in 500 calories.