Nutrient Comparison: Canned Red Kidney Beans with Liquids VS Dried Leeks per 5 oz
Compare the macro and micronutrient content in 5 oz of Canned Red Kidney Beans with Liquids versus 5 oz of Dried Leeks to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Canned Red Kidney Beans with Liquids vs Dried Leeks:
- 5 oz of Freeze-dried Leeks contain 7.5 times more Vitamin B1, 6 times more Vitamin B2, 7.1 times more Vitamin B3, 5.9 times more Vitamin B5, 15.1 times more Vitamin B6, 15.9 times more Vitamin B9 and 147.5 times more Vitamin C than Canned Red Kidney Beans Solids and Liquids.
- 5 ounces of Canned Red Kidney Beans with Liquids have insufficient amounts of Vitamin C
- Both Canned Red Kidney Beans Solids and Liquids as well as Freeze-dried Leeks have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in five ounces.
Comparing minerals per 5 ounces for Canned Red Kidney Beans with Liquids vs Dried Leeks:
- 5 ounces of Canned Red Kidney Beans with Liquids have 7.3 times more Sodium and 39 times more Water than Dried Leeks.
- While 5 oz of Freeze-dried Leeks contain 12.4 times more Calcium, 4.5 times more Copper, 6.1 times more Iron, 5.4 times more Magnesium, 9.1 times more Manganese, 3.3 times more Phosphorus, 9.2 times more Potassium and 5.2 times more Selenium than Canned Red Kidney Beans Solids and Liquids.
- Both Canned Red Kidney Beans with Liquids and Dried Leeks contain similar levels of Zinc per five ounces.
Comparison of macro-nutrients per 5 ounces:
- 5 oz of Freeze-dried Leeks contain 4 times more Energy, 5.8 times more Fat, 13.5 times more Omega 3, 5.7 times more Omega 6, 5 times more Carbohydrate, 2.4 times more Fiber and 2.9 times more Protein than Canned Red Kidney Beans Solids and Liquids.
- 5 ounces of Canned Red Kidney Beans with Liquids provide inadequate amounts of Omega 6