Comparing Nutrients in 5 ounces Royal Red Kidney Beans VS Cooked Taro

Macros Ratio

	Protein	Fat	Carbs
Royal Red Kidney Beans	30%	1%	69%
Cooked Taro	1%	1%	98%

Macro Nutrients

	Royal Red Kidney Beans	Cooked Taro	Recommended Dietary Allowance
Energy	16% 466kcal	6.94% 201kcal	2900kcal per day for Men 19-50 years
Fat	0.66% 0.64g	0.16% 0.16g	97g per day for Men 19-50 years
Saturated Fat	0.29% 0.092g	0.1% 0.033g	32g per day for Men 19-50 years
Omega 3	13.5% 0.22g	1.24% 0.02g	1.6g per day for Men 19-50 years
Omega 6	0.81% 0.14g	0.27% 0.045g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	63.6% 82.7g	37.7% 49g	130g per day for Men 19-50 years
Sugars	NA	0.96% 0.69g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	NA	g per day for Men 19-50 years
Sucrose	NA	NA	g per day for Men 19-50 years
Fiber	93% 35.3g	19% 7.23g	38g per day for Men 19-50 years
Protein	64% 36g	1.3% 0.74g	56g per day for Men 19-50 years

Vitamins

	Royal Red Kidney Beans	Cooked Taro	Recommended Dietary Allowance
Vitamin A	0% 0μg	0.63% 5.67μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	46% 0.55mg	12.6% 0.15mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	26% 0.34mg	3.05% 0.04mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	18.7% 3mg	4.5% 0.72mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	22% 1.1mg	9.53% 0.48mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	43% 0.56mg	36% 0.47mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	139% 557μg	6.73% 27μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	7.1% 6.38mg	7.87% 7.1mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	NA	27.7% 4.15mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	NA	1.4% 1.7μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Royal Red Kidney Beans	Cooked Taro	Recommended Dietary Allowance
Calcium	18.6% 186mg	2.55% 25.5mg	1000mg per day for Men 19-50 years
Copper	157% 1.4mg	31.7% 0.28mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	154% 12.3mg	12.8% 1.02mg	8mg per day for Men 19-50 years
Magnesium	46.6% 196mg	10% 42.5mg	420mg per day for Men 19-50 years
Manganese	68.3% 1.57mg	27.7% 0.64mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	82.2% 575mg	15.4% 108mg	700mg per day for Men 19-50 years
Potassium	56% 1908mg	20% 686mg	3400mg per day for Men 19-50 years
Selenium	8.25% 4.54μg	2.3% 1.28μg	55μg per day for Men 19-50 years
Sodium	1.23% 18.4mg	1.4% 21.3mg	1500mg per day for Men 19-50 years
Zinc	34.3% 3.77mg	3.48% 0.38mg	11mg per day for Men 19-50 years
Water	0.46% 17g	2.44% 90g	3700g per day for Men 19-50 years

Nutrient Comparison: Royal Red Kidney Beans VS Cooked Taro per 5 oz

Compare the macro and micronutrient content in 5 oz of Royal Red Kidney Beans versus 5 oz of Cooked Taro to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 5 ounces of Royal Red Kidney Beans vs Cooked Taro:

• 5 ounces of Royal Red Kidney Beans have 3.6 times more Vitamin B1, 8.6 times more Vitamin B2, 4.1 times more Vitamin B3, 2.3 times more Vitamin B5 and 20.7 times more Vitamin B9 than Cooked Taro.
• Both Royal Red Kidney Beans and Cooked Taro provide similar amounts of Vitamin B6 and Vitamin C per five ounces.
• Both Raw Royal Red Kidney Beans as well as Cooked Taro no Salt have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in five ounces.

Comparing minerals per 5 ounces for Royal Red Kidney Beans vs Cooked Taro:

• 5 ounces of Royal Red Kidney Beans have 7.3 times more Calcium, 5 times more Copper, 12.1 times more Iron, 4.6 times more Magnesium, 2.5 times more Manganese, 5.3 times more Phosphorus, 2.8 times more Potassium, 3.6 times more Selenium and 9.9 times more Zinc than Cooked Taro.
• 5 ounces of Cooked Taro lack sufficient amounts of Calcium and Selenium

Comparison of macro-nutrients per 5 ounces:

• 5 ounces of Royal Red Kidney Beans have 2.3 times more Energy, 10.9 times more Omega 3, 1.7 times more Carbohydrate, 4.9 times more Fiber and 48.7 times more Protein than Cooked Taro.
• 5 ounces of Cooked Taro provide inadequate amounts of Omega 3 and Protein
• Both Raw Royal Red Kidney Beans as well as Cooked Taro no Salt provide inadequate amounts of Omega 6 in five ounces.