Comparing Nutrients in 5 ounces Human Breast Milk VS Boiled Kidney Beans

Macros Ratio

	Protein	Fat	Carbs
Human Breast Milk	6%	55%	39%
Boiled Kidney Beans	27%	3%	70%

Macro Nutrients

	Human Breast Milk	Boiled Kidney Beans	Recommended Dietary Allowance
Energy	3.42% 99kcal	6.2% 180kcal	2900kcal per day for Men 19-50 years
Fat	6.4% 6.2g	0.73% 0.71g	97g per day for Men 19-50 years
Saturated Fat	8.9% 2.85g	0.32% 0.1g	32g per day for Men 19-50 years
Omega 3	4.6% 0.074g	15% 0.24g	1.6g per day for Men 19-50 years
Omega 6	3.1% 0.53g	0.9% 0.15g	17g per day for Men 19-50 years
Cholesterol	6.84% 20mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	7.5% 9.77g	25% 32.3g	130g per day for Men 19-50 years
Sugars	13.5% 9.77g	0.63% 0.45g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	NA	g per day for Men 19-50 years
Sucrose	NA	NA	g per day for Men 19-50 years
Fiber	0% 0g	24% 9.07g	38g per day for Men 19-50 years
Protein	2.6% 1.46g	22% 12.3g	56g per day for Men 19-50 years

Vitamins

	Human Breast Milk	Boiled Kidney Beans	Recommended Dietary Allowance
Vitamin A	9.6% 86.5μg	0% 0μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	1.65% 0.02mg	19% 0.23mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	3.93% 0.051mg	6.32% 0.082mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	1.57% 0.25mg	5.12% 0.82mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	6.32% 0.32mg	6.24% 0.31mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	1.2% 0.016mg	13% 0.17mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	1.77% 7.1μg	46% 184μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	2.95% 0.071μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	7.87% 7.1mg	1.9% 1.7mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0.71% 4.25IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	0.76% 0.11mg	0.28% 0.043mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	0.35% 0.43μg	9.92% 12μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Human Breast Milk	Boiled Kidney Beans	Recommended Dietary Allowance
Calcium	4.54% 45.4mg	4.96% 49.6mg	1000mg per day for Men 19-50 years
Copper	8.2% 0.074mg	34% 0.31mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	0.53% 0.043mg	39.3% 3.15mg	8mg per day for Men 19-50 years
Magnesium	1% 4.25mg	14% 59.5mg	420mg per day for Men 19-50 years
Manganese	1.6% 0.037mg	26.5% 0.61mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	2.83% 20mg	28% 196mg	700mg per day for Men 19-50 years
Potassium	2.13% 72.3mg	17% 574mg	3400mg per day for Men 19-50 years
Selenium	4.64% 2.55μg	2.83% 1.56μg	55μg per day for Men 19-50 years
Sodium	1.6% 24mg	0.094% 1.4mg	1500mg per day for Men 19-50 years
Zinc	2.2% 0.24mg	13% 1.4mg	11mg per day for Men 19-50 years
Water	3.35% 124g	2.56% 95g	3700g per day for Men 19-50 years

Lets compare vitamin content per 5 ounces of Human Breast Milk vs Boiled Kidney Beans:

• Fluid Mature Human Breast Milk has more Vitamin A, more Vitamin B12 and 4.2 times more Vitamin C than Boiled All Types Kidney Beans.
• While Boiled All Types Kidney Beans contain 11.4 times more Vitamin B1, 1.6 times more Vitamin B2, 3.3 times more Vitamin B3, 10.9 times more Vitamin B6, 26 times more Vitamin B9 and 28 times more Vitamin K than Fluid Mature Human Breast Milk.
• Both Fluid Mature Human Breast Milk and Boiled All Types Kidney Beans have similar amounts of Vitamin B5 per 5 oz.
• Both Fluid Mature Human Breast Milk as well as Boiled All Types Kidney Beans have insufficient amounts of Vitamin D and Vitamin E in 5 oz.

Comparing minerals per 5 ounces for Human Breast Milk vs Boiled Kidney Beans:

• Fluid Mature Human Breast Milk has 1.6 times more Selenium, 17 times more Sodium and 1.3 times more Water than Boiled All Types Kidney Beans.
• While Boiled All Types Kidney Beans contain 4.2 times more Copper, 74 times more Iron, 14 times more Magnesium, 16.5 times more Manganese, 9.9 times more Phosphorus, 7.9 times more Potassium and 5.9 times more Zinc than Fluid Mature Human Breast Milk.
• Both Fluid Mature Human Breast Milk and Boiled All Types Kidney Beans have similar amounts of Calcium per 5 oz.

Comparison of macro-nutrients per 5 ounces:

• Fluid Mature Human Breast Milk has 8.8 times more Fat, 27.5 times more Saturated Fat, 3.5 times more Omega 6, more Cholesterol and 21.5 times more Sugars than Boiled All Types Kidney Beans.
• While Boiled All Types Kidney Beans contain 1.8 times more Energy, 3.3 times more Omega 3, 3.3 times more Carbohydrate, more Fiber and 8.4 times more Protein than Fluid Mature Human Breast Milk.
• Both Fluid Mature Human Breast Milk as well as Boiled All Types Kidney Beans have insufficient amounts of Glucose and Sucrose in 5 oz.