Nutrient Comparison: Peanut Butter VS Cassava per 5 oz
Compare the macro and micronutrient content in 5 oz of Peanut Butter versus 5 oz of Cassava to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Peanut Butter vs Cassava:
- 5 ounces of Peanut Butter have 1.2 times more Vitamin B1, 2.2 times more Vitamin B2, 15.4 times more Vitamin B3, 9.7 times more Vitamin B5, 6.3 times more Vitamin B6, 1.3 times more Vitamin B9 and 31.3 times more Vitamin E than Cassava.
- While 5 oz of Raw Cassava contain more Vitamin C than Smooth Peanut Butter.
- 5 ounces of Peanut Butter have insufficient amounts of Vitamin C
- 5 ounces of Cassava have insufficient amounts of Vitamin E
- Both Smooth Peanut Butter as well as Raw Cassava have insufficient amounts of Vitamin A, Vitamin B12, Vitamin D and Vitamin K in five ounces.
Comparing minerals per 5 ounces for Peanut Butter vs Cassava:
- 5 ounces of Peanut Butter have 3.4 times more Calcium, 5.7 times more Copper, 8 times more Iron, 8.5 times more Magnesium, 3.5 times more Manganese, 12.4 times more Phosphorus, 2.2 times more Potassium, 57.7 times more Selenium, 34 times more Sodium and 7.9 times more Zinc than Cassava.
- 5 ounces of Cassava lack sufficient amounts of Calcium and Selenium
Comparison of macro-nutrients per 5 ounces:
- 5 ounces of Peanut Butter have 3.7 times more Energy, 176.9 times more Fat, 128.6 times more Saturated Fat, 2.3 times more Omega 3, 352.5 times more Omega 6, 3.8 times more Sugars, 3.2 times more Fiber and 16.1 times more Protein than Cassava.
- While 5 oz of Raw Cassava contain 1.6 times more Carbohydrate than Smooth Peanut Butter.
- 5 ounces of Cassava provide inadequate amounts of Omega 3 and Omega 6